Executive Chef
Vor 6 Tagen
In this challenging and rewarding role as Executive Chef, you will be responsible for overseeing the day-to-day operations of our Chinese cuisine section in our production kitchen. With your exceptional leadership skills, you will be able to manage inventory and purchasing of Indian cuisine ingredients, equipment, and supplies.
Main Responsibilities:- Team Leadership: Lead and manage a team of skilled chefs and kitchen staff to ensure that all dishes are prepared to the highest standards of quality and consistency.
- Inventory Management: Manage stock and ordering supplies, including authentic Indian ingredients, ensuring that all products are fresh and of the highest quality.
- Process Improvement: Continually review and improve processes to ensure maximum efficiency and quality of output.
- Timely Delivery: Ensure the timely delivery of food, while maintaining the highest levels of quality and consistency.
- Staff Training: Manage and train a team of skilled chefs and kitchen staff.
Travel Opportunities: Travel to international events such as Formula 1, UEFA Champions League Final, ATP Madrid, and more.
Requirements:- Leadership Experience: Experience in managing a team of kitchen staff is essential.
- Communication Skills: Excellent communication skills in English are required, with proficiency in Chinese being an asset.
We are DO & CO - Aktiengesellschaft, a leading player in the culinary industry. Our mission is to deliver exceptional culinary experiences to our customers, and we are seeking talented individuals like you to join our team.
Salary InformationThe estimated annual salary for this role is €80,000 - €110,000, depending on experience and qualifications. This is a competitive package that includes benefits and opportunities for professional growth and development.
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