Merivale | Head Chef | Slip Inn | Sydney

Slip Inn is lively, loud and proud of it.The El Loco brand is offered in both locations, Excelsior in Surry Hills and Slip Inn in the CBD.These cantinas combine food, fun and friends for the ultimate Mexican fiesta.The El Loco menu is similar across the 2 locations and includes a range of mouth-watering dishes, including Mexican-style beef brisket burger,...

Welcome to Coogee Pavilion, or as the locals call it 'The Pav'.The ground floor is perfect for family get-togethers and casual meals.The menu itself has been created with seaside dining in mind; from sashimi and freshly shucked oysters to wood-fired pizza, fresh mussels cooked in white wine and garlic, and seasonal salads and bowls.The RoleThis is a...

Merivale has been hard at work behind the scenes to deliver a fresh and exciting hospitality experience to Sydney's key stadiums - the SCG and Allianz Stadium (SFS).Across both stadiums we will be hosting some of Sydney's biggest events including major sporting events and concerts performed by leading international artists.For this venture we have pulled...

Owned and run by the Hemmes family for over 60 years, Merivale began as a fashion house that led Sydney into the swinging sixties for all things music and fashion. With a knack for creativity, "The House of Merivale" injected a new energy into the theatre of Sydney transforming the brand into what we know now as one of the largest leading hospitality empires...

Owned and run by the Hemmes family for over 60 years, Merivale began as a fashion house that led Sydney into the swinging sixties for all things music and fashion. With a knack for creativity, "The House of Merivale" injected a new energy into the theatre of Sydney transforming the brand into what we know now as one of the largest leading hospitality empires...

Head of Service Management and Infrastructure | MerivaleOwned and run by the Hemmes family for over 60 years, Merivale began as a fashion house that led Sydney into the swinging sixties for all things music and fashion.With a knack for creativity, "The House of Merivale" injected a new energy into the theatre of Sydney transforming the brand into what we...

Uccello takes its cues from the Italian coastline. With a menu that makes the most of the restaurant's wood-fired oven and charcoal barbecue and is inspired by the traditional recipes and techniques of regional Italy.At the heart of our cooking is an appreciation of provenance and a commitment to extracting every drop of flavour out of an ingredient. Working...

Welcome to Coogee Pavilion, or as the locals call it 'The Pav'.The ground floor is perfect for family get-togethers and casual meals.The menu itself has been created with seaside dining in mind; from sashimi and freshly shucked oysters to wood-fired pizza, fresh mussels cooked in white wine and garlic, and seasonal salads and bowls.The RoleThis is a...

Merivale has changed the face of stadium food to deliver a fresh and exciting hospitality experience to Sydney's key stadiums – the SCG and Allianz Stadium (SFS). Across both stadiums, we host some of Sydney's biggest events including major sporting events and concerts performed by leading international artists. For this, we have pulled together an army of...

Add expected salary to your profile for insightsOwned and run by the Hemmes family for over 60 years, Merivale began as a fashion house that led Sydney into the swinging sixties for all things music and fashion. With a knack for creativity, "The House of Merivale" injected a new energy into the theatre of Sydney transforming the brand into what we know now...

Sitting atop ivy, the recently refreshed Uccello takes cues from the Southern Italian coastline with an elegant menu featuring light, fresh flavours. Our kitchen works closely with small-scale NSW farmers and producers, with head chef Noel Jelfs ensuring only the highest quality ingredients make it to the plate. Traditional Italian techniques – such as...

The Totti's brand is a Sydney institution, headed up by Mike Eggert. It is all about enjoying simple, delicious food with your favourite people. The menu is made for sharing, starting with the wood-fired bread made to order with small plates of local and house-made antipasto. Move on to flavour packed pasta from Eggert, and then perhaps the chicken or fish,...

Merivale , Sydney's leading dining and entertainment group, is home to an impressive collection of restaurants, bars, clubs, and event spaces that span 80+ venues across Sydney and its surrounds. With world-class design, impeccable service, and fun, high-energy working environments, each venue offers the ultimate guest and dining experience in its own unique...

Our StoryOwned and run by the Hemmes family for over 60 years, Merivale began as a fashion house that led Sydney into the swinging sixties for all things music and fashion.With a knack for creativity, The House of Merivale injected a new energy into the theatre of Sydney transforming the brand into what we know now as one of the largest leading hospitality...

Our StoryOwned and run by the Hemmes family for over 60 years, Merivale began as a fashion house that led Sydney into the swinging sixties for all things music and fashion.With a knack for creativity, The House of Merivale injected a new energy into the theatre of Sydney transforming the brand into what we know now as one of the largest leading hospitality...

Head of Service Management and Infrastructure | Merivale Owned and run by the Hemmes family for over 60 years, Merivale began as a fashion house that led Sydney into the swinging sixties for all things music and fashion.With a knack for creativity, "The House of Merivale" injected a new energy into the theatre of Sydney transforming the brand into what we...

Add expected salary to your profile for insights Owned and run by the Hemmes family for over 60 years, Merivale began as a fashion house that led Sydney into the swinging sixties for all things music and fashion.With a knack for creativity, "The House of Merivale" injected a new energy into the theatre of Sydney transforming the brand into what we know now...

As part of Marriott International, you are joining the world's leading global hospitality company, with more brands, more hotels, and more opportunities for associates to grow and succeed. With over 8,000 properties, you'll find us in your neighbourhood and in more than 130 countries across the globe.We are currently seeking a Head Chef to lead our 1 hatted...

As part of Marriott International, you are joining the world's leading global hospitality company, with more brands, more hotels, and more opportunities for associates to grow and succeed.With over 8,000 properties, you'll find us in your neighbourhood and in more than 130 countries across the globe.We are currently seeking a Head Chef to lead our 1 hatted...

Head Chef – 50m Private MY – Sydney (Base) & Whitsundays / PacificAre you an experienced superyacht chef interested in a balance between sea and land? Are you interested in working in one of Australia's best cities?Position Snapshot$140,000 AUD + Super DOELive onboard or ashoreDiverse culinary repertoireOpen to Foreign nationals (sponsorship option)An...