Journey Beyond Group | Food And Beverage Manager
Vor 2 Tagen
Be a part of sharing special places and shaping lasting memories with Australia's leading experiential tourism business.
About Journey Beyond
Australia's leading experiential tourism group, Journey Beyond, is privileged to operate 16 brands spanning the country, connecting guests to the land, and to each other.
Joining the Journey Beyond family, you will play an integral role in supporting our business as we continue to share special places and shape lasting memories for our guests.
About the role
We are seeking an experienced Food and Beverage Manager, to lead the Front of House operation of our Monarto luxury resort and lodge.
This role will draw on your guest service flare and hospitality knowledge.
Opening to the public in mid-2025, this role will be instrumental in the concept and creation of the Front of House aspect of our luxury hotel and lodge operation.
This is a fun and truly unique opportunity.
Working closely with the operation providing guidance and support to establish and maintain consistency in the delivery of the food & beverage including pre opening.
Develop menus and collaborate with the culinary team on site to ensure the delivery of exceptional culinary experiences for our guests ensuring the food offering is unique to the property.
Provide training to the team, ensuring they are proficient in service techniques, product knowledge, and safety procedures.
Monitor and control costs, including food and beverage inventory, and other operational expenses, to maximise profitability without compromising quality and guest service.
Engage with suppliers to source and select products, negotiate contracts, and ensure that quality and price standards are met.
Continuously evaluate guest feedback and implement improvement strategies to enhance the overall dining experience.
About you
You will have a deep understanding of the Food and Beverage and Hotel industry, with previous experience in a senior position.
Ideally, in leading a food and beverage establishment or hotel.
You will have a collaborative working style, be highly organised and be detail oriented.
There will be a strong emphasis on continuous improvement to ensure and maintain the highest quality and distinctive service, fostering an engaged, skilled and motivated team.
The ideal candidate will have:
Extensive knowledge of food and beverage operations.
Excellent organisational and time management skills, with the ability to multitask and prioritise in a fast-paced environment.
Proven ability to manage budgets, control costs, and drive revenue growth.
A passion for delivering exceptional service and ensuring guest satisfaction.
Strong leadership and communication skills, with the ability to motivate and inspire a diverse team.
Understanding of food safety and hygiene regulations, and Food Safety certificate.
What We Offer
Generous discounts on Journey Beyond travel and experiences Study Assistance Policy Employee Referral Policy Parental Leave program Purchased Leave policy Private Health discounts Employee Assistance Program Discounts on Journey Beyond merchandise Flexible working environment Join us and contribute to an exciting journey where you'll create unforgettable experiences for our guests
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