Apprentice Chef

The Adnate, 900 Hay Street, Perth, Western Australia, Australia Req #3688
Monday, 16 December 2024
Stretch your imagination at The Adnate Perth – Art Series, a captivating canvas amidst a vibrant scene, inspired by globally acclaimed Australian street artist Matt Adnate.
Colourful and soulful, the 250-room hotel is a gallery of welcome hospitality and discovery, with city views, an outdoor pool, BAHA Poolside Bar and Kitchen, gym and a state-of-the-art function room.
Purpose As an Apprentice Chef, you will work as part of a large kitchen brigade undergoing structured training gaining practical experience in a professional kitchen under the guidance of experienced chefs.
Primary Responsibilities Assist in the preparation of ingredients, including washing, chopping, and measuring.
Learn proper techniques for handling and cutting various food items.Adhere to strict hygiene and sanitation guidelines to ensure the safe handling of food.Seek opportunities to expand your knowledge of cooking techniques, ingredients, and flavour profiles.Maintain a clean and organised kitchen workspace, including washing dishes, equipment, and utensils.Skills & Experience Passion for cooking, currently pursuing a qualification in commercial cookery with a strong desire to pursue a culinary career.Enthusiasm to learn and adapt in a fast-paced kitchen environment.Good communication skills and the ability to work as part of a team.Attention to detail and a commitment to maintaining high culinary standards.Flexible availability to accommodate various shifts, including mornings, late evenings, weekends, and public holidays as required.At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life.
By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality.
Accor is an inclusive company, building diverse teams across the globe.
Everyone has a story and we want to learn yours.
We invite you to APPLY NOW.
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