Assistant Restaurant Manager
Vor 6 Tagen
Company Description
At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food.
We're Australia's only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food.
We're incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.
Job Description
As the Restaurant Manager, you will take ownership of running the restaurant, elevate the customer experience from excellent to remarkable, develop the team through coaching and training opportunities, and manage inventory and the financial aspects of the restaurant.
You will be in control of, and have accountability for overall quality, adherence to procedures, and financial performance of the restaurant.
Qualifications
We appreciate experience comes in many shapes and sizes, what we mean specifically is:
Experience leading a team within a busy, fast-paced, and high-volume hospitality environmentExperience delivering exceptional customer serviceExceptional communication skillsPrior experience with achieving KPIs and driving profitabilityWhat You'll Bring Previous management experiencePassionate about Mexican cuisineA positive attitude about building a great culture focusing on exceptional customer service, teamwork, and achieving KPIs.Adaptability to grow as our brand grows with you.Benefits
These are just some of the benefits that come with working at GYG:
Free uniform – Guzman Y Gomez exclusiveFlexible work hoursCrew team building activities and competitionsDiscounted mealsCultural celebrations – Day of the Dead and Cinco de MayoAsk about our referral bonus, which you can earn up to $1000Career growth – develop your skills and experience.Ready to join the family?
Apply now to start the conversation. Seniority levelMid-Senior level
Employment typeFull-time
Job functionManagement and Manufacturing
IndustriesRestaurants
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