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Restaurant Manager – South Yarra Melbourne
vor 2 Wochen
Location: Melbourne Work Type: Full Time Salary: $67 to $70K + super This is an opportunity for a Restaurant Manager to work in the heart of South Yarra Melbourne in this modern Thai restaurant inspired by the hustle and bustle of Bangkok.
We are looking for a bright, positive, and motivated individual as our Restaurant Manager while working with a team to deliver exceptional service and guest experience standards.
This role provides a work/life balance with service covering 5 dinners and 1 lunch (Saturday) per week, with hours generally from 3pm – 11pm.
Our team: Delivers excellent customer service and communication skills. Is always service-driven and customer-focused. Works with a friendly attitude, is not afraid to ask questions, and is confident in the job they do. Believes strongly in the values of an inclusive, trustworthy, and driven workforce. About you: You will demonstrate at least three years of experience in a similar management role. You will have very good hospitality business acumen, understanding of rostering, operational costings, and team development. You are a dedicated hospitality professional. You will be available to work a variety of shifts including weekdays, evenings, weekends, and public holidays. You will be keen to learn and expand on your existing hospitality management knowledge. You will enjoy teamwork and a customer-focused environment. Wine knowledge is a distinct advantage. Responsibilities: Maintaining company standards of service and presentation. Planning and development of seasonal menus, wine matching, and special event menus. Maintaining purchasing, stock levels, and staffing costs in line with weekly and monthly budgets. Managing and overseeing reservations and customer service in a busy dining room. Managing health and safety requirements. Participating in recruitment, training, and supervising of new staff. If this is you, then please apply.
Only successful candidates will be notified.
Qualifications: A Diploma of Hospitality or minimum 3 years' experience.
The salary range is $67 to $70K + super.
Reference Number: Date Posted: February 21, 2022
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