Qualified Chef

Overview We are looking for qualified Chefs to join our dynamic kitchen brigade. Nu Nu Restaurant is open 7 days for breakfast, lunch and dinner. Located on the Esplanade in Palm Cove - there is no better place to work Nu Nu has been recognised as the Good Food Guide's Regional Restaurant of the Year. You will be working in the region's most dynamic and exciting kitchen utilising local market produce and unique tropical ingredients. Responsibilities In addition to cooking, responsibilities will include providing support to the Head Chef in the areas of: Training and mentoring apprentice chefs Assisting with managing supplier relationships Assisting with stock and cost control Adhering to the guidelines of the restaurant's food safety program Qualifications / Skills The successful candidate will possess: A passion for cookery and a desire to learn Flexibility with availability A team player with strong leadership skills Experience working in a busy, fast paced environment Excellent communication and organisational skills Energetic and passionate about food and hospitality Be motivated, professional with a positive attitude Proven experience in a similar role is essential Skills and experience required: Minimum 2 years work experience as a qualified chef and relevant Diploma qualifications How to apply Please contact us to apply. Job insights Note: Salary match, Number of applicants, Skills match Your application will include the following questions: Which of the following chef stations do you have experience working in? Which of the following statements best describes your right to work in Australia? How many years' experience do you have as a qualified chef? To help fast track investigation, please include here any other relevant details that prompted you to report this job ad as fraudulent / misleading / discriminatory / salary below minimum wage. Researching careers? Find all the information and tips you need on career advice. #J-18808-Ljbffr