Chefs & Cooks

Family Owned, Goulburn Pub Group is seeking enthusiastic and experienced chefs, cooks, and kitchen hands to join our vibrant team Whether you're looking for casual part-time or full-time positions, if you have a passion for delivering exceptional food in a fast-paced environment, we want to hear from you About Us We pride ourselves on being busy venues that offer a welcoming atmosphere and fantastic food. What We’re Looking For Dedicated chefs and cooks with formal culinary training and at least 1 year of experience in a commercial kitchen. Kitchen hands with a good understanding of hygiene and cleanliness standards. Individuals who thrive in a busy kitchen and are committed to delivering high-quality dishes. Team players who can collaborate effectively with colleagues. Main responsibilities CHEFS Plan menus and develop new recipes. Supervise kitchen staff and coordinate kitchen operations. Ensure food quality, presentation, and consistency. Monitor inventory and order supplies. Enforce food safety and hygiene standards. COOKS Prepare and cook food according to recipes and standards. Set up and maintain workstations and equipment. Assist in menu preparation and portion control. Ensure cleanliness and organization of kitchen areas. Follow food safety guidelines during preparation and storage. KITCHEN HANDS Assist with basic food preparation (e.g., chopping vegetables). Maintain cleanliness of kitchen and storage areas. Dispose of waste and recycling properly. Refill supplies and stock ingredients as needed. What We Offer Competitive wages and flexible working hours. A friendly and supportive team atmosphere. Opportunities for growth and development within the kitchen. How to Apply If you are ready to take the next step in your culinary career, please submit your resume along with a brief cover letter detailing your experience. #J-18808-Ljbffr