Sommelier

Cibaria Manly is a beachside Italian venue where moody wine bar vibes meet the best of Italian food—antipasti, pizzetta, pasta, and mouth‑watering gelato. Fronted by the team at Pavoni Plus Pty Ltd of a’Mare Sydney, we bring Italian hospitality & familial warmth to the Northern Beaches. Our menu celebrates the diverse flavours of Italy, paired with an exceptional wine list featuring a heavy lean on Italian varietals, alongside standout selections from France, New Zealand, and Australia. We’re seeking experienced Sommeliers to join our opening team in what will be a bustling 350‑capacity venue. With a la carte service, group bookings, and special events, we need professionals who thrive in fast‑paced, high‑energy environments while delivering exceptional guest experiences. What We Look For A great personality and a can‑do attitude Prior experience in world‑class venues A passion for Italian wine and food Essential Requirements Full Australian working rights Current NSW RSA Certificate Fluent in English Minimum 12–36 months of experience as a Sommelier Diploma Hospitality or equivalent Strong food and wine pairing knowledge Ability to stay cool under pressure Excellent attention to detail and grooming standards Proven cellar/inventory management experience (stocktakes, ordering, storage conditions, rotation & vintage rollovers) Preferred Extras Italian language skills are a bonus What You’ll Be Doing Providing expert food and wine pairing recommendations Delivering exceptional drinks service, supporting section waiters Assisting with glassware clearing and replacement Managing the cellar : accurate stock control & weekly stocktakes, ordering & supplier liaison, bin‑end management, wastage minimisation, storage & temperature compliance, vintage rollovers List & systems : assisting with wine list updates and pricing, POS mapping & menu accuracy, Coravin/decanting standards, large‑format service Training : leading briefings and coaching the team on product knowledge and service standards What’s in It for You? Salary range $75,000–$80,000 + Super Generous share of tips Ongoing training and development to keep your knowledge fresh Growth opportunities – we love to promote from within Staff performance incentives Staff discounts across Maestro Hospitality venues Apply Now Immediate start preferred. Send your resume to ******@maestrohospitality.au with a brief introduction about yourself and why you’d be a great fit for the team. #J-18808-Ljbffr