Cook - DMSC

Meath Care (Inc) is a Not-for-Profit Aged Care Service Provider operating across multiple locations within the Perth Metro Area. Here at Meath Care, our values lie at the heart of our organisation, focusing on our partnerships with residents, ensuring that their care and services are provided in a holistic and meaningful way. Whilst we are a small organisation, we have been operating in the Aged Care space for many years and have built a team of amazing staff who are dedicated to enriching the lives of the elderly. We offer our staff: A competitive above-award salary with an opportunity to salary package up to $18,550 per annum before tax. Access to an employee rewards and recognition platform (providing discounts on household items, health insurance, and much more). Access to an Employee Assistance Program. A positive and collaborative work environment within a modern setting. A high level of job security and satisfaction working within a supportive team. Opportunity for growth and development; and Free on-site parking. Job Description We currently have a fantastic opening for a skilled Chef/Cook to take charge of our kitchen operations at the Kingsley Centre . This part‑time position offers 6 hours per week on weekdays. If you have the experience and passion for culinary excellence, this opportunity is perfect for you The purpose of this role is to prepare high-quality, nutritious meals to meet our residents’ special dietary requirements. You will be responsible for supervising a small team of catering staff and ensuring all policies and procedures are adhered to. You will also make sure that the quality of meals is maintained at a high standard and that safe food service is provided. Key Responsibilities of this role: Preparing and cooking high-quality, nourishing meals for our residents Monitoring all practices within the catering centre to ensure safe food handling and infection control procedures are being adhered to Ensure all areas of the kitchen are cleaned to the highest standards Stock control management, replenishing and ordering stock as required Compliancy with Meath Care Occupational, Safety, and Health requirements Provide supervision and direction to Kitchen Hands Desired Skills and Experience Trade certification or experience in a commercial cooking environment (essential) Basic knowledge of dietary nutrition for the aged is preferred Ability to manage bulk ordering, purchasing, and stock control of food Sound budgeting acumen Excellent communication skills, written and verbal and interpersonal skills Empathy for elderly residents A current National Police Clearance (not older than six months) and current visa to work within Australia. Have at least 2 years of experience in a similar role- preferably in the health industry. All applications must be received by 9:00 am on Friday, 19 December 2025. We reserve the right to close the position early and commence the recruitment process prior to the closing date. Thank you for your application. NO AGENCIES or unsolicited resumes will be accepted. #J-18808-Ljbffr