Head Chef

About us Glen Albyn Estate is a renowned wedding and events destination located atop the Taroona cliffs just 15 minutes from the heart of Hobart. Our company includes the events centre, Seagrass cafe, Waterline bar and eatery, On the Edge restaurant Coles Bay, luxury accommodation, and the super yacht Mustique, all set around the stunning backdrop of Greater...

Bells at Killcare is a 25-room luxury property located in a stunning coastal setting surrounded by sun-drenched beaches and the Bouddi National Park. The property is one and a half hours north of Sydney and boasts the Wildflower Bar & Dining, Bells Bakery, Day Spa, Resort Facilities, and a Wedding & Conference Centre. In 2024, the property also added four...

New Concept Coming Soon LOOK OUT...COMING TO SOON SYDNEY...NEW RESTAURANT..NEW CONCEPT If you are passionate about the restaurant industry and have previous Head Chef experience in a Hotel, then we want to hear from you.We are in the need of a hard-working, self-motivated  Chef to join our team.You will manage the kitchen, develop menus and create...

LOOK OUT...COMING TO SOON SYDNEY...NEW RESTAURANT..NEW CONCEPT   If you are passionate about the restaurant industry and have previous Head Chef experience in a Hotel, then we want to hear from you.We are in the need of a hard-working, self-motivated  Chef to join our team.You will manage the kitchen, develop menus and create delectable recipes.The ideal...

Head Chef role Cams Wharf (New venue opening)Head Chef role Cams Wharf (New venue opening)Newcastle, Newcastle, Maitland & Hunter NSWChefs/Cooks (Hospitality & Tourism)Iris Hotel Group spans multiple, well known, large turnover venues within the Sydney, Newcastle and the Hunter Valley, with a variety of dining and entertainment offerings.The Iris Hotel Group...

The Shellharbour Club – Shellharbour Village NSWDue to an internal promotion, we have an exciting role for an experienced, energetic and passionate SOUS CHEF to join our team to assist the Head Chef in the operational delivery of 8+ food outlets throughout the venue.THE OPPORTUNITYThe Shellharbour Club is situated in the Illawarra area, in the coastal...

East Maitland/Part Time TGI Fridays are looking for talented, passionate and driven  Line Cooks to join the growing team of cooks and chefs at our TGI Fridays Green Hills!At  TGI FRIDAYS  we do things big, bold and delicious!In Australia!Born in New York in 1965, TGI FRIDAYS is now the world's largest full-service casual dining restaurant group with...

Light Years Asian Diner is a modern Asian dining experience that offers delicious share-style food, unique cocktails, and friendly wait staff. Originating in Byron Bay in 2017, the brand has quickly become a beachside favourite and expanded to Noosa, Burleigh Heads, and Newcastle, with each location having its own distinctive decor, exclusive dishes, and...

Light Years Asian Diner is a modern Asian dining experience that offers delicious share-style food, unique cocktails, and friendly wait staff. Originating in Byron Bay in 2017, the brand has quickly become a beachside favourite and expanded to Noosa, Burleigh Heads, and Newcastle, with each location having its own distinctive decor, exclusive dishes, and...

One of Sydney's newest and exciting hospitality groups is looking for an experienced Head Pastry Chef to lead their ultra-high-end, luxury patisserie!The Role:Collaborate with the Executive Pastry Chef to design and implement seasonal menus that reflect the vision of the patisserie.Develop new seasonal offerings, incorporating innovative and trending...

Job Type: Permanent position | Full time positionJob DescriptionOne of our clients, Lone Star Rib House Ed Square, based in Ed Square, NSW have a full-time vacancy for a skilled and experienced Sous Chef to join their friendly team. This role is for a person who can work in a fast-paced environment with a positive attitude.Responsibilities:Controlling &...

Managing daily and weekly food with material and tools needed for cooking.   Checking all food is sorted and handled as per current food health and hygiene regulations.   Ensuring that the work area, equipment and section is kept clean at all times, in accordance with current health and hygiene regulations.   Cooking arrangements and activities related...

Job DescriptionJob Number:Chef de Partie (Job Number: HOT0B3AZ)Work Locations:Hilton Sydney, 488 George Street, Sydney 2000A Chef de Partie is responsible for supervising the team and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing? A Chef de Partie will...

Job DescriptionJob Number:Chef de Partie (Job Number: HOT0B3AZ)Work LocationsHilton Sydney, 488 George Street, Sydney 2000A Chef de Partie is responsible for supervising the team and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.What will I be doing? A Chef de Partie will...

ABOUT US Mounties Group Values are Family, Honesty, Care, Innovation, Fun and Loyalty.We are a Profit for Purpose organisation owned by its members and we exist to improve the lives of our members.Mounties Group have over 250,000 members that use our services across a broad range of industry sectors including: Health & Fitness, Retail, Medical, Hospitality,...