Group Executive Chef: Lead Menus

Group Executive Chef | Multi-Venue Hospitality Group Odd Culture Group is seeking an experienced Group Executive Chef to lead the culinary direction across our growing portfolio of restaurants, pubs, and late-night venues. This senior role is ideal for a chef who excels in multi-venue leadership, menu development, cost control, team culture, and operational...

Join Australia's most innovative restaurant group An exciting senior opportunity to develop and lead Generous staff discounts across all LUCAS venues About LUCAS Restaurants : Home to Australia’s most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono, Maison Bâtard, Tombo Den,...

Executive Chef position at the beautiful- Pymble Ladies College! $110,000 + 12% Super Lifestyle Balance with Attractive Salary Join this dynamic and market leading business, Chartwells, who are passionate about this market Bring a high end and contemporary focus across all food services Enjoy a strong work-life balance with plenty of time to connect with...

A leading conference venue in Melbourne is seeking an experienced Executive Chef to oversee kitchen operations. In this role, you will lead a high-performing culinary team, innovate menus, and ensure exceptional food quality and safety. The ideal candidate has strong leadership skills, culinary expertise, and a passion for delivering memorable dining...

Executive Chef position at the beautiful- Pymble Ladies College! $110,000 + 12% Super Lifestyle Balance with Attractive Salary Join this dynamic and market leading business, Chartwells, who are passionate about this market Bring a high end and contemporary focus across all food services Enjoy a strong work-life balance with plenty of time to connect with...

We are seeking a passionate and visionary Executive Chef to lead the culinary operations of Karratha International Hotel and our Italian themed restaurant Luce Bar E Cibo. This is a unique opportunity for a talented professional to shape exceptional dining experiences, drive culinary innovation, and lead a high‑performing team in a dynamic and...

A leading luxury hospitality operator is seeking a passionate Chef to manage kitchen operations on a houseboat. The role includes creating high-quality menus and ensuring guest satisfaction through personalized interactions. Ideal candidates will have experience in luxury culinary environments, strong communication skills, and relevant certifications. Join...

A leading hospitality group in Sydney is seeking a skilled Pastry Chef to create Mediterranean-style desserts and pastries. You will design and execute innovative menus while maintaining high culinary standards in a vibrant café environment. The ideal candidate has 3-5 years of high-end experience, strong technical baking skills, and a passion for...

A premier hotel group in Brisbane seeks an Executive Chef to oversee the kitchen operations effectively. This role involves creating innovative menus while adhering to budget constraints and maintaining high food quality and safety standards. The ideal candidate will have at least 5 years of experience in a busy kitchen, a Certificate in Commercial Cookery,...

A local restaurant in New South Wales is looking for an experienced Head Chef to join their vibrant culinary team. You will lead kitchen operations, develop seasonal menus, and maintain exceptional food quality. The ideal candidate should have a strong background in Australian and Mediterranean cuisine, alongside leadership skills. This full-time position...