Restaurant Manager
vor 1 Tag
### Restaurant Manager##### Eat and Run Pty LtdWe are looking for a Restaurant Manager for our busy restaurant in Sydney CBD. We are offering and comprehensive package for the right candidate.·Permanent full time position·38 hours per week·$70,000 to $80,000 per year + superannuation·City location, close to public transportThe Restaurant Manager will report to the Directors of the business and will be responsible for day to day running of the restaurant including:·Responsible for hiring staff and ensuring compliance with any visa restrictions;·Planning all rostering for Ipoh on York and all group companies;·Planning and organising special functions;·Liaise with Chef/Cook to determine menus;·Arranging the purchasing and pricing of goods according to budget;·Plan and implement after-sales services to follow up customer satisfaction, ensure performance of goods purchased, and modify and improve services provided;·Maintaining records of stock levels and financial transactions;·Ensuring dining facilities comply with health regulations and are clean, functional and of suitable appearance;·Conferring with customers to assess their satisfaction with meals and service;·Selecting, training and supervising waiting and kitchen staff;·May take reservations, greet guests and assist in taking orders;·Train other front of house and kitchen staff.The job will be full time, with hours to be worked 38 hour per week. Please note that your day/ hours of work maybe varied to meet the business requirementsSuccessful applicants must have:·Candidates must have good attitude and not afraid of challenges.·Good knowledge in Malaysian Food and ability to speak English, Bahasa Malaysia or Indonesian as well as Mandarin·Previous experience in a café/retail environment, preferably food retail·Excellent communication skills·Initiative and be highly self-motivated·Be able to work in a fast paced environment·An understanding of the sales process and working to sales targets·A passion for great Malaysian food, quality and excellent service·Degree/ Diploma in Customer Service and/or Hospitality and/or Business Administration field*If you are interested in this job, please email your resume to \*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\*\* for further information.*#### About Eat and Run Pty Ltd*home\_pin*Sydney CBD, NSW, Australia*apartment*Hospitality & Tourism*group*11-50 employeesThis company does not have any further information provided at this time. We encourage you to research the company by searching for them to learn more about their culture and values before applying for the role.#### Restaurant ManagerTropicana Caffe#### Restaurant Manager and Kitchen Manager | Fast Casual BrandFrontline Hospitality Sydney#### Restaurant ManagerGrand Pacific Group#### Wingboy Assistant Restaurant ManagerWingboy#### Restaurant Manager | Guzman Y GomezGuzman Y Gomez#### Assistant Restaurant ManagerGrill'd Healthy Burgers#### Restaurant ManagerThree Blue Ducks#### Wingboy Assistant Restaurant ManagerWingboy#J-18808-Ljbffr
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