Aspiring Commis Chef

We are looking for a motivated and passionate Casual Commis Chef to join the PLG team at Sugar Gum Hotel in Hillside. You'll focus on basic food preparation tasks, support experienced chefs, and maintain a clean and organised kitchen. This opportunity is ideal for kitchen professionals ready to kickstart their career! A local landmark located in Hillside,...

A dynamic restaurant group is seeking a Commis Chef to join their kitchen team in Melbourne. You will assist the Head and Sous Chef in delivering high-quality meals while maintaining kitchen standards. This role is ideal for those with a passion for cooking and a meticulous attention to detail. Join a fast-paced work environment that offers personal and...

Company Description Accor's Novotel Barossa Valley Resort in the world-renowned wine region of Barossa Valley offers 140 guest rooms, a range of food and beverage options, and the largest conference and events space in regional South Australia. Located amidst the vines of Jacob's Creek, the resort is immersed in a beautiful regional setting. Job Description...

A leading catering company is seeking an Apprentice Commis Chef to join their team at Sedgebrook Hall, Northampton. This full-time position offers the chance to learn and develop culinary skills, with no prior experience required. Your responsibilities will include assisting in kitchen setup, preparing ingredients, supporting chefs, and ensuring cleanliness....

Job Title: Apprentice Commis Chef - Northampton Salary/Hourly Rate: £ Per hour, Location: Sedgebrook Hall, Northampton, NN6 8BD Reporting to: Head Chef Hours/working pattern: 40 hours a week, 5 days over 7 Contractual Requirements: Candidates must be aged 18+, No good transport links, ideally candidate would have driving license and own transport. We’re...

Job Description We are currently seeking a Casual Commis Chef to join the professional and dynamic kitchen team. As a Commis Chef you will get to work within a dynamic hotel F&B operation across breakfast, lunch & dinner, helping to create memorable culinary moments for our guests. Key Responsibilities Include But Not Limited To Prepare and items showing...

A leading hospitality group is looking for experienced chefs to join their opening team in Sydney. Opportunities are available for Chef de Partie and Commis Chef roles across both pastry and savoury kitchens. Ideal candidates should have chef experience in high-end restaurants, be adaptable, and have a qualification in Commercial Cookery. The company values...

As a Commis Chef or Chef de Partie at Coogee Common , you’ll be part of a kitchen that genuinely lives its garden-to-table philosophy , working hands‑on with produce grown just metres from the pass. This is a role for chefs who care about seasonality, flavour and technique, and who want to be involved in the full journey of food — from the garden to...

Overview Join to apply for the Commis Chef | Bar 83 - Sydney Tower role at Trippas White Group . We are seeking a motivated Commis Chef to work closely with the Head Chef and a skilled kitchen team. This role suits someone with experience in fast-paced café, restaurant, function, or event environments who is passionate about delivering high-quality food....

A leading hotel chain in Australia seeks Commis Chefs and Demi Chefs to join their culinary team. Ideal candidates should have a passion for food, experience in busy kitchens, and the ability to work under pressure. Candidates will prepare food, maintain hygiene standards, and support a collaborative kitchen environment. The roles promise excellent career...