Restaurant Manager
Vor 6 Tagen
Please complete to Apply for Restaurant Manager - High Wycombe [ Casual / Part-Time / Full-Time High Wycombe, WA ]
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Please tell us about your Education - list your Education and Qualifications Now please answer these questions before sending your application… Please be relaxed… every Application is received by Craveable Brands, however you answer. Do you identify as Aboriginal and/or Torres Strait Islander?Yes No
Are you 18 years old or older?(All roles with people supervision responsibilities are required to be at least 18 years old) Yes No
Do you have the legal right to work within Australia?(You will need to provide proof of this prior to starting work ie Australian Birth Certificate, Australian Passport, Australian Citizenship Certificate or Australian Visa/PR plus Foreign Passport) Yes No
Do you have any hour restrictions on your right to work in Australia?
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Have you previously been employed by Craveable Brands, Red Rooster, Oporto or Chicken Treat?
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Do you hold a current First Aid and CPR Certificate?
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Are you willing and able to work within a fast-paced, highly dynamic, noisy environment?
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Are you willing and able to perform general restaurant and kitchen cleaning duties?
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Are you willing and able to work with raw meat products including chicken and pork?
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Are you willing and able to perform the physical duties of the role (such as standing for long periods of time, heavy lifting or working in a hot kitchen) or similar tasks?
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Are you willing and able to adhere to and ensure compliance with hygiene standards, health and food safety standards, as well as all brand standards and systems across your restaurant?
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Do you hold a current Food Safety Supervisors Certificate (or equivalent) for your relevant state?
Yes No
Do you have experience with achieving key restaurant targets/KPIs including suggestive sales and the overall customer experience?
Yes No
Do you have experience in stock and waste management, people management (including rostering), and budgeting and profitability, that you will be able to demonstrate at an interview?
Yes No
Are you able to reliably get to and from this restaurant for your shifts?
Which could start as early as 7am and finish as late as 11pm at night.
Yes No
Are you willing and available to work on weeknights, weekends and Public Holidays as part of your roster?
Yes No
If successful, would you be willing and available to start within 4 weeks?
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Are you willing to undertake a police clearance?
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I confirm that I am fully compliant with the Public Health Orders in my State/Territory and am happy to provide evidence upon request.
Yes No
Is there anything that may prevent you from performing the inherent requirements of the role?
Yes No
I hereby confirm that all my responses to the above screening questions are true and correct.
I understand that any false information, could lead to the termination of my application, or in the future, the termination of my employment.
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