Chef | Virgin Airport Lounges

vor 2 Monaten


Brisbane, Österreich Trippas White Group Vollzeit

Virgin Lounges, including our premier Beyond Lounges, are located across Australian airports, with hospitality services by Trippas White Group. We have a strong national presence and reputation for high-quality service for guests. We are looking for professional and friendly faces to join our growing team
Working Hours: Early Morning Shift: 4:30 AM to 12:30 PMAfternoon Shift: 12:30 PM to 8:30 PMWho are we? Trippas White Group is a leader in the hospitality industry, operating high-profile restaurants, cafes, and events across Australia. Our prestigious portfolio includes iconic venues in Sydney, Brisbane, and Canberra. Working for Trippas White Group opens endless career possibilities to work across our premium venues.
The Role We are currently seeking an exceptional Full-time/Part-time Chef with a professional manner to work within the Virgin Australia Beyond Lounge at the Sydney Domestic Airport.
We are on a quest to find true hospitality professionals to be representatives of Trippas White Group and Virgin Australia. Based in our exclusive space at Sydney airport, your experience and high standard of food knowledge with a self-motivated attitude will support and drive the team to meet and exceed the expectations of Virgin Australia and their most highly valued guests.
This is a rare opportunity to represent an iconic international brand such as Virgin Australia, and your success will be our success.
Your key duties will include: The delivery of a la carte style dining services for guestsEnsuring items meet and exceed the expectations of each guestAssisting with menu designEnsuring immaculate presentation of food serviceTo be successful in this role: Minimum 2+ years Chef experience in fine dining and/or superior hotel serviceDelivery of high standards in food quality and taste for events and a la carte serviceAn ability to demonstrate sound knowledge of Food & BeverageStrong interpersonal and communication skillsImpeccable presentation and groomingKnowledge of OH&S & hygieneCertificate III in Commercial CookeryYour own transportation is essentialFlexible availability to work early shifts from 4 AM across 7 days of the weekBenefits and Culture The opportunity to experiment with new food trendsTo develop and grow your personal food skillsWork for a global brand in a premium venueExclusive environment for Virgin Australia's influential guestsGreat work-life balance with working hoursGreat hourly rate, no split shifts, roster pattern set weeks in advance ensuring work-life balance & parking provided.Able to work autonomously for most of your shiftSupportive and inclusive culture.A professional and safe working environmentGreat staff perks including airline industry benefitsEstablished teamDo you meet the experience for this position and would like to find out more? Apply today TWG is an Equal Opportunity Employer and encourages Indigenous Australians to apply.

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