Chef
Vor 4 Tagen
We are seeking a passionate and creative Chef to join our team.
The ideal candidate will have a flair for creating exceptional dishes, a strong understanding of culinary techniques, and the ability to lead and inspire a kitchen team.
Key Responsibilities: Prepare and present high-quality dishes in line with our menu and standards.
Design and develop creative new menu items based on seasonal ingredients and customer preferences.
Manage and supervise kitchen staff, ensuring efficiency and teamwork.
Maintain food safety and hygiene standards in compliance with regulations.
Monitor inventory, order supplies, and control food costs.
Collaborate with management to ensure customer satisfaction and continuous improvement.
Position: Chef Location: Southport, QLD, 4215 Employment Type: Full-Time Salary: 70,000 - 75,000 Experience Level: At least 1 year as Chef Qualifications & Skills: Proven experience as a Chef or in a similar culinary role for at least 1 year.
Culinary degree or equivalent certification.
Strong knowledge of food preparation, presentation, and kitchen operations.
Leadership skills with the ability to train and mentor staff.
Creative mindset with attention to detail.
Ability to work under pressure in a fast-paced environment.
What We Offer: Competitive salary and benefits package.
Opportunities for career growth and professional development.
A supportive and collaborative work environment.
How to Apply: Please send your resume, a cover letter, and any relevant portfolio materials to ****** with the subject line: Chef Application – [Your Name] .
We look forward to having you join our culinary team and bringing your passion for food to BOS Burger.
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