Chef Of All Levels
vor 4 Stunden
Lars Bar & Grill at Nobbys Beach, we're passionate about serving delicious wood-fired steaks and fresh seafood, all made with high-quality local produce.
What You'll Be Doing
Preparing a diverse range of dishes to our high standards using fresh, local, seasonal ingredients
Collaborating with the Head Chef to develop new menu items and refine existing recipes
Maintaining a clean, organized, and efficient kitchen environment
Mentoring and training junior kitchen staff (for Sous Chef and Chef de Partie positions)
Upholding all food safety and hygiene standards
Contributing to a positive, team-oriented kitchen culture
What We're Looking For
Minimum 2 years' experience as a Chef in a similar high-quality restaurant environment
Strong culinary skills and knowledge of food preparation techniques
Ability to work collaboratively in a fast-paced kitchen
Excellent attention to detail and commitment to food safety
Creative flair and enthusiasm for developing new dishes
Qualifications in Commercial Cookery or equivalent
A willingness to learn and work hard as part of a growing team
What We Offer
A chance to work with a fun, energetic team and contribute to our restaurant's continued success
Opportunities for career advancement
Up to 50% discount to dine in our restaurant
A close-knit environment where we take pride in delivering an exceptional dining experience
About Us
Lars Bar & Grill is a beloved, growing restaurant at Nobbys Beach, offering a relaxed yet high-quality casual fine dining experience.
Designed as a neighborhood restaurant, we blend fine cuisine with a welcoming atmosphere.
We specialise in wood-fired steaks and fresh, locally sourced seafood, always using the finest local produce to ensure a consistent, memorable dining experience for our guests.
Interested in joining our growing team?
Apply now
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