Chef - Fast-Paced Beachside Kitchen, Menu & Team Lead

Coast Beach Bar and Kitchen – Surfers Paradise QLD COAST Beach Bar & Kitchen, situated in Surfers Paradise, Gold Coast, is seeking a highly skilled and motivated Chef to join our dynamic team. If you are a qualified chef with a great attitude, a team player, and possess a can‑do attitude, we want to hear from you! Responsibilities Assisting the Head Chef...

A hospitality organization seeks an experienced Full Time Sous Chef to manage daily operations and lead a kitchen team at Peninsula Club, Dromana. Key responsibilities include overseeing food preparation, managing food safety procedures, and menu development. Candidates should hold a Cookery Certificate and have experience in a fast-paced kitchen. Benefits...

Beachside location Career Growth opportunities Work with fresh and high-quality products The Company This growing coastal venue has built a strong reputation for serving fresh seafood, burgers, and high-quality takeaway favourites. With a steady customer base and a thriving beachside location, the business is focused on consistency, quality, and continued...

A popular hospitality venue in Townsville City is seeking an experienced Chef to join their energetic kitchen team. The ideal candidate will have at least 3 years of experience in a busy commercial kitchen, demonstrating flexibility and professionalism in a fast-paced environment. You'll ensure high-quality food and presentation while managing your sections....

A popular dining establishment in Stirling is seeking full-time Chefs and a Sous Chef to join their dynamic kitchen team. Candidates should have at least one year experience in fast-paced environments and a commitment to quality service. Responsibilities include executing seasonal dishes, ensuring kitchen cleanliness, and collaborating on menu preparations....

A hospitality staffing agency is looking for a Mid-Senior level Chef to join a dynamic kitchen team at Bells Hotel in Sydney. Candidates should have at least 3 years of kitchen experience and excellent communication skills. The role requires a strong focus on customer service and food hygiene, along with the ability to manage a section in a fast-paced...

A popular café in Queensland is seeking a skilled Sous Chef to support the Head Chef and lead the kitchen team. This role requires 4-5 years of experience and strong leadership qualifications. The Sous Chef will manage daily operations, oversee food quality, and train junior staff. The café offers a supportive environment and opportunities for growth....

A hospitality group in Busselton is seeking experienced Casual Chefs to join their vibrant kitchen teams. You will support the head chef in managing various kitchen operations, focusing on high-quality menu preparation and innovative dish creation. The ideal candidate will have experience in fast-paced environments, relevant culinary certifications, and a...

A local café in Gold Coast City is seeking a passionate Head Chef to lead its kitchen team. Responsibilities include overseeing kitchen operations, ensuring high food quality and cleanliness, and developing creative menu specials. The ideal candidate will have at least 3 years of experience as a Head Chef or Senior Chef and a Certificate III in Commercial...

A local hospitality venue is looking for an experienced Chef to join their dynamic kitchen team. You will work in a friendly environment and contribute to a fast-paced service delivering high-quality modern food. Candidates should have at least 3 years of experience in a busy commercial kitchen and possess strong customer service skills. If you take pride in...