Head Chef

A hospitality establishment in Leeton is seeking experienced Chefs and Head Chefs to join their team. The successful candidates will oversee kitchen operations, ensure high-quality food preparation, and deliver superior customer service. Head Chef salary ranges between $80,000 - $85,000, while Chef salary ranges from $75,000 - $80,000, both including...

We are seeking an experienced Head Chef to lead our kitchen at our restaurant in Bennet Springs, Western Australia . This is a full-time role where you will be responsible for overseeing all kitchen operations and ensuring the delivery of exceptional dining experiences for our customers. What you'll be doing Manage and oversee all kitchen staff, including...

Are you a talented Chef or Cook looking for your next opportunity in a stunning coastal location? We have an exciting opening for a passionate Junior Sous Chef to join our team at The Boardwalk Dining Area and Bistro in beautiful Ballina, NSW. We are not your typical restaurant. We offer a variety of exciting dining experiences. From our bustling cafe,...

Location: Byron Bay, Lismore & Far North Coast NSW Position: Head Chef Type: Full time Salary: $85,000 – $95,000 per year plus super fund About the role Fishheads Restaurant, Byron Bay is looking for an experienced Head Chef to join our vibrant team in Byron Bay. These positions are a full‑time role that will see you working closely with our Group Head...

Head Chef / Senior Sous Chef - French Bistro (Southern Highlands) Refined French Cuisine | Creative Input | Multi-Hatted Mentorship | Lifestyle Opportunity A rare chance has opened for an ambitious Head Chef or an exceptional Senior Sous Chef ready to step up and lead the kitchen of a newly opened French‑style bistro in the beautiful Southern Highlands....

A premier hospitality venue in New South Wales is seeking full-time chefs and cooks to join their team. Candidates should have a passion for premium quality food and at least 2 years of experience in a pub-style kitchen. You'll work closely with the Head Chef to deliver an elevated food offering, maintaining high hygiene standards. This role requires the...

Posted 18 hours ago Head Chef / Senior Sous Chef - French Bistro (Southern Highlands) Refined French Cuisine | Creative Input | Multi-Hatted Mentorship | Lifestyle Opportunity A rare chance has opened for an ambitious Head Chef or an exceptional Senior Sous Chef ready to step up and lead the kitchen of a newly opened French-style bistro in the beautiful...

Head Chef – Hotel Settlers, Biloela, QLD We’re searching for a Head Chef to lead the kitchen at the Hotel Settlers – the beating heart of our local community and the place where pub classics meet plates locals can’t get enough of. We're a family‑loved spot on Dawson Highway, just 1 km from Biloela’s heart. We're looking for a passionate Head...

Lead Our Kitchen Through an Exciting Growth Year Bespoke Catering ( ) is gearing up for a big year in 2026. With more events, new clients and expanding menus, we're looking for a Head Chef to step into our fast‑moving, creative environment and lead a small but powerful team that takes pride in delivering outstanding food, every time. This role is perfect...

The Shaws Bay Hotel is an enduring East Ballina Icon which is has just reopened after undergoing an exciting modernisation and redevelopment.Business is booming! With a huge footprint directly on the beautiful waters of Shaws Bay, this will be a food and entertainment driven, high capacity and high turnover venue. A brand-new kitchen and quality equipment...