Kitchen Steward

vor 4 Wochen

City of Melbourne, Österreich Holiday Inn Vollzeit

Kitchen Steward – Hotel Indigo Melbourne Little Collins and Holiday Inn Melbourne Bourke Street Nestled in the heart of Melbourne's vibrant CBD, an exciting new holiday destination has arrived – discover the boutique charm of Hotel Indigo and the modern comfort of Holiday Inn, offering a unique blend of hospitality experiences across 452 rooms. One of Melbourne’s most iconic CBD arcades has been reimagined with the redevelopment of "Melbourne Walk," now home to IHG’s first Australian dual‑branded hotel project. Open the door into Hotel Indigo, and guests can expect local character, modern design and warm, professional service with a vibrant and individual flavour, bringing the edgy laneway neighbourhood of Little Collins Street to life. Making the most of the retail haven, Holiday Inn will offer a modern, fresh and friendly stay for a wide variety of guests coming to enjoy the convenience and value they know and love from Holiday Inn, and all that Bourke Street Mall has to offer. At Hotel Indigo, guests can dine at "The Fern Bar & Dining", a European bar‑led eatery inspired by the character and charm of the local neighbourhood, while the Holiday Inn, "The Greenery" offers an inviting All‑Day Dining experience in its open lobby. Both venues are supported by a single, centrally located kitchen that will serve up unforgettable dishes – anytime, anywhere our guests choose to dine. So, we’re searching for a Kitchen Steward to join our team Responsibilities Own the kitchen/stewarding area – keep on top of supplies and equipment, and removing waste. Clean and maintain kitchen, fridges and freezers to a high hygienic standard. Ensure there are clean plates, cutlery and other equipment readily available for guests and colleagues. Collaborate with other departments and take on ad‑hoc duties as required. Inform your supervisor or duty manager about any unsafe equipment, low supplies or safety incidents. Help create a safe space by following safety procedures and wearing necessary protective equipment. Qualifications Experience in large‑scale operations such as hotels, resorts, or high‑volume restaurants is particularly valued. Food Safety Certification (preferred). Capacity to lift, push and pull objects up to 20kg. This can involve bending and kneeling. Flexibility – night, weekend and holiday shifts are all part of the job. Must have a right to work in Australia. Benefits You’ll receive a competitive salary that rewards all your hard work and a wide range of benefits designed to help you live your best work life – including impressive room discounts and some of the best training in the business. Most importantly, your career journey will be supported through our lifelong development programs, IHG career milestone celebrations, and transfer of leave entitlements as you move and grow with IHG. Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, colour, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance, always welcoming different backgrounds, experiences, and perspectives. #J-18808-Ljbffr

  • Kitchen Steward

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