Chef de Cuisine – Seasonal Australian Menus

Ormeggio at The Spit, located on the beautiful d’Albora Marina in Mosman, is one of Australia’s leading fine‑dining Italian seafood restaurants and cocktail bars. With over 15 years of excellence and proudly holding Two Chef Hats, Ormeggio is celebrated for its innovation, precision, and passion for contemporary Italian cuisine. We are now seeking a...

Chiosco by Ormeggio is hiring a Casual/Temporary Chef De Partie role in Mosman, NSW. Apply now to be part of our team. Requirements for this role Flexible hours available 2-3 years of relevant work experience required for this role Expected salary: $32 - $62 per hour CHEF DE PARTIE – CHIOSCO BY ORMEGGIO Join a vibrant waterfront trattoria backed by...

A local restaurant in New South Wales is looking for an experienced Head Chef to join their vibrant culinary team. You will lead kitchen operations, develop seasonal menus, and maintain exceptional food quality. The ideal candidate should have a strong background in Australian and Mediterranean cuisine, alongside leadership skills. This full-time position...

Business Overview Our industry partner, Burnt Orange Holdings Pty Ltd, is nestled in the heart of Mosman and was originally built in the 1920s as the iconic clubhouse for the Mosman Golf Club. Burnt Orange is a beloved café, restaurant, and events venue offering guests a timeless dining experience. The venue combines heritage charm with contemporary...

A leading fine-dining restaurant in Mosman is looking for a skilled Chef de Partie to join their dynamic kitchen team. This role offers opportunities for career progression and involves delivering high-quality food while maintaining food safety standards. Candidates should have a passion for Italian cuisine and a diploma qualification. Immediate start...

A luxury lodge operator is seeking a Chef de Partie for their Capella Lodge on Lord Howe Island. This full-time position offers an opportunity to work with superb quality ingredients in a beautiful setting. Accommodation, meals, and utilities are provided in the onsite staff village. The ideal candidate will possess strong organisational skills and a passion...

A prominent hospitality group in Sydney is seeking a Full Time Chef de Partie for Rydges North Sydney. In this role, you will work across various dining areas and be responsible for preparing high-quality modern Australian cuisine. The ideal candidate will have 2+ years of relevant experience, exceptional attention to detail, and a strong ability to...

Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating joyful experiences for our guests and our people. We value passion, creativity, and an appetite for change - for the better. Here, you will be part of the team, empowered to explore more, experience more, and supported by your...

Join to apply for the Chef de Partie role at Bathers Pavilion Restaurant Bathers' Pavilion is Sydney's most iconic beach side restaurant located at Balmoral Beach just 20 minutes from the city. It operates a fine dining restaurant, a busy upmarket bistro, a Thai restaurant, function rooms, a takeaway kiosk, and an art gallery. We are looking for an...

We are seeking a polished, charismatic Chef De Partie to join a prestigious modern fine-dining Asian restaurant in Sydney CBD. This is a high-impact role focused on service-facing events, creative collaboration, and elevating guest experiences rather than day-to-day kitchen operations. Key responsibilities Lead small, event-specific kitchen teams during...