Chef de Partie – Asian Cuisine, Creative

A leading hospitality firm in New South Wales is seeking a skilled full-time Chef de Partie to join their team. You will work in a luxury setting, showcasing your culinary skills with premium ingredients while collaborating with talented chefs. The ideal candidate will have experience in Asian cuisine and upscale dining, be a team player, and possess strong...

A leading hospitality organization in Sydney is seeking a skilled full-time Chef de Partie. In this role, you will work with premium ingredients, contribute to exceptional dining experiences, and be part of a dynamic kitchen team. The ideal candidate should have experience in upscale dining, particularly with Asian cuisine and WOK. The position includes...

A prestigious restaurant in Sydney is seeking a polished Chef De Partie for a high-impact role focused on fine-dining events. Ideal candidates must have a proven background in Asian cuisines and excel in guest interactions, menu design, and kitchen execution. The role requires strong communication skills, flexibility for various events, and adherence to...

Cherry (Australia) Pty Ltd. – Richmond VIC Cherry (Australia) Holdings Pty Ltd is seeking a passionate and experienced Chef de Partie to join the dynamic back‑of‑house team at our established Asian Fusion restaurant in the heart of Richmond, Victoria. We are known for our bold flavours, creative plating, and a vibrant dining atmosphere. This is a...

Are you a chef who brings fire, finesse and flavour to every dish? Do you live for bold Asian cuisine, high energy and creative expression in the kitchen? If you’re ready to step into a leadership role at one of the city’s most vibrant food destinations – Hay St Market wants YOU! We’re searching for a Full-Time Sous Chef specialising in Asian cuisine...

A renowned hospitality group in New South Wales is seeking an experienced Chef de Partie to join a dynamic kitchen team. Responsibilities include managing daily operations during lunch and dinner, preparing high-quality dishes, and training junior chefs. The ideal candidate will have 2–3 years of experience in a hotel kitchen, with a strong knowledge of...

A leading restaurant in Melbourne seeks a passionate Chef de Partie to join their dedicated kitchen team. The ideal candidate will have over 2 years of relevant experience and a deep understanding of Asian culinary techniques. This full-time position offers opportunities for career growth and development, working closely with respected industry leaders in a...

Nour is one of Sydney’s most celebrated modern Middle Eastern restaurants — elegant, vibrant, and full of heart. The menu brings together traditional flavours with contemporary flair, all crafted from the best local produce and served in a setting that’s both refined and welcoming. We’re now looking for an experienced and motivated Chef de Partie to...

We are seeking a polished, charismatic Chef De Partie to join a prestigious modern fine-dining Asian restaurant in Sydney CBD. This is a high-impact role focused on service-facing events, creative collaboration, and elevating guest experiences rather than day-to-day kitchen operations. Key responsibilities Lead small, event-specific kitchen teams during...

A leading hospitality company in Sydney is seeking an enthusiastic Sushi Chef de Partie to join their kitchen team. The role involves supporting management, overseeing kitchen operations, and ensuring high food standards. Candidates should have a passion for Japanese cuisine, experience in upscale dining, and a relevant culinary qualification. Attractive...