Sous Chef
Vor 5 Tagen
El Toro Margaret River is looking for a qualified sous chef or a chef looking to step into the role of leadership. We are looking for someone who can work with the head chef on menu design, creativity with specials and to run the services on the head chefs days off. El Toro is a South American inspired restaurant. We use local ingredients and put a South American twist on our dishes. We cook all our proteins over coals for the best possible flavour. El Toro has been open for 5 years and we have won Trip Advisor's peoples choice award and nominated in the 2025 Gold Plate Awards for best steak house (regional) best restaurant for tourism (regional) and best licenced casual dining (regional) and took home the win for best licenced casual dining. We are a family run business and work with our staff to create a fun yet professional workplace. Sous Chef Job Responsibilities: Collaborates with the head chef to direct food preparation. Helps design the food menu. Produces high-quality plates, considering both design and taste. Aids in overseeing and supervising the kitchen staff. Assists with menu planning, inventory, and supply management. Keeps stations clean and complies with food safety standards. Monitors and maintains kitchen equipment. Offers suggestions and creative ideas that can improve upon the kitchen’s performance. Run the dinner service on the Head Chefs days off. Work Hours: Full time position for the right candidate. Hours are from between 12pm & 2pm till 10pm prep time dependant. Sous Chef Skills and Qualifications: Cooking skills, including the basic methods of cookery and good knife skills. Leadership and training skills. Problem-solving skills. Valid certificate of qualification. Education and Experience Requirements: Formal culinary training is preferred. Must have at least 5 years of kitchen experience as a chef. Be careful - Don’t provide your bank or credit card details when applying for jobs. Don't transfer any money or complete suspicious online surveys. If you see something suspicious, report this job ad. #J-18808-Ljbffr
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Lead Sous Chef — Menu Design
Vor 3 Tagen
Margaret River, Österreich El Toro Margaret River VollzeitA local family-run restaurant in Western Australia is seeking a qualified sous chef or a chef ready to step up into a leadership role. The ideal candidate will work closely with the head chef on menu design and handle dinner services on the head chef's days off. Candidates should have a valid culinary qualification and at least 5 years of kitchen experience....
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Creative Sous Chef: Lead Flavor
Vor 5 Tagen
Margaret River, Österreich De'sendent VollzeitA prominent dining establishment in Margaret River is seeking a passionate Sous Chef to join their dedicated culinary team. In this role, you will collaborate closely with fellow chefs to create memorable and visually stunning dishes using exceptional local produce. The ideal candidate has a deep love for food, values teamwork, and enjoys contributing...
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Sous Chef
Vor 5 Tagen
Margaret River, Österreich De'sendent Vollzeitde’sendent is an experience-driven dining destination built on bold creativity, exceptional produce, and genuine hospitality. We champion our region and the people who grow, farm, and fish here — the craftspeople who help us bring some of the world’s best ingredients to the plate. We’re now looking for a Sous Chef to join our small, close-knit team...
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SOUS Chef
vor 1 Tag
Murray River Council, Österreich EMCI Register - European Maritime Certification Institute VollzeitLive, Work and Opportunity to get PR in Australia SOUS-CHEF Number of vacancies: Few. When do we need: Immediately. Salary: Minimum AUD $75,000 + 11.5% Superannuation Employer Sponsorship for Right Candidates Date posted: 4/3/25 About this 482 Job Opportunity A trendy downtown Western restaurant seeks a talented Sous Chef with experience designing and...
