Demi Chef: Japanese Cuisine in Fast-Paced Kitchen

A premier entertainment venue in Sydney is looking for a passionate Demi Chef. You will support the Jr Sous Chef in delivering high-quality culinary experiences focused on Japanese cuisine. The ideal candidate has experience in diverse cooking techniques, strong communication skills, and a proactive attitude. This role offers growth opportunities and...

Kaiama Japanese dining is a modern Japanese restaurant in the Hills area that offers high end Japanese dining service with sushi and sake bar. We seek full-time qualified and experienced Japanese Chef at Sous Chef level to join our kitchen management team and take our business to the next level in kitchen operation, menu offering and style of service. Skills...

A leading hospitality group in Gold Coast, Queensland is seeking a passionate Demi Chef for their signature restaurant, Yamagen. This full-time position involves preparing high-quality dishes, maintaining hygiene standards, and assisting in training junior staff. Ideal candidates will have a Certificate III/IV in Commercial Cookery and 2-3 years of...

A leading entertainment venue in Sydney is seeking a passionate Commis Chef. You will assist in creating unforgettable dining experiences while ensuring high culinary standards. This role requires knowledge of Japanese cuisine and flexibility in working hours. The ideal candidate will thrive in a fast-paced kitchen and enjoy collaborating with team members....

Demi Chef – Longrain Melbourne CBD Location | Iconic Modern Thai Restaurant | Creative, Fast-Paced Kitchen Longrain is a Melbourne dining institution, known for its bold, fresh, and vibrant take on modern Thai cuisine. Located in the heart of the city, we bring people together over shared plates, crafted cocktails, and exceptional service in a lively,...

A Japanese sushi shop is seeking a Sushi Roll Chef & Japanese Cooking Experience Chef to prepare sushi rolls and Japanese dishes in a fast-paced environment in Melbourne. Candidates should have proven experience in Japanese cuisine and a passion for food presentation. The role promotes teamwork and adherence to food safety standards, supporting career...

Are you a chef who brings fire, finesse and flavour to every dish? Do you live for bold Asian cuisine, high energy and creative expression in the kitchen? If you’re ready to step into a leadership role at one of the city’s most vibrant food destinations – Hay St Market wants YOU! We’re searching for a Full-Time Sous Chef specialising in Asian cuisine...

QT Gold Coast, 7 Staghorn Avenue, Gold Coast, Queensland, Australia Posted Sunday 7 December 2025 at 1:00 pm | Expires Monday 5 January 2026 at 12:59 pm About the Role We’re on the hunt for a passionate Demi Chef to join our culinary team at Yamagen, QT Gold Coast’s signature Japanese restaurant. You’ll work alongside Executive Chef Adam Lane,...

An Italian Restaurant in Melbourne seeks an Experienced Chef for a full-time, permanent role. The ideal candidate thrives in a fast-paced environment and has a passion for delivering quality Italian cuisine. Responsibilities include managing kitchen operations, training staff, and ensuring high standards of food quality and safety. The position offers a...

A fast-growing café group in Melbourne is seeking an experienced Japanese Brunch Chef to join the kitchen team. The ideal candidate has 1-2+ years of experience in café or restaurant kitchens and is passionate about preparing Japanese-style dishes. Responsibilities include cooking, maintaining kitchen operations, and ensuring food quality during busy...