Demi Chef: Japanese Cuisine in Fast-Paced Kitchen

A premier entertainment venue in Sydney is looking for a passionate Demi Chef. You will support the Jr Sous Chef in delivering high-quality culinary experiences focused on Japanese cuisine. The ideal candidate has experience in diverse cooking techniques, strong communication skills, and a proactive attitude. This role offers growth opportunities and...

A leading hospitality group in Queensland is seeking a passionate Demi Chef for their signature Japanese restaurant, Yamagen. In this full-time role, you will work alongside renowned chefs, ensuring high-quality dish preparation and maintaining kitchen standards. The position demands 2-3 years of experience in high-quality kitchens, preferably with Asian...

Kaiama Japanese dining is a modern Japanese restaurant in the Hills area that offers high end Japanese dining service with sushi and sake bar. We seek full-time qualified and experienced Japanese Chef at Sous Chef level to join our kitchen management team and take our business to the next level in kitchen operation, menu offering and style of service. Skills...

Ichiro Izakaya is hiring a Full time Demi Chef role in Burwood East, VIC. Apply now to be part of our team. Requirements for this role: Flexible hours available 1 year of relevant work experience required for this role Salary: $74,000–$80,000 per annum (excluding super) Hours: 38 hours per week Location: Burwood East, VIC Ichiro Izakaya is a...

Yaki Jin is hiring for a sushi chef/ senior sous chef that is comfortable with creating recipes, processes and working in a fast paced environment. The ideal applicant is an ambitious chef with at least 5 years experience with Japanese cuisine. Candidates with 3+ years of Japanese cuisine experience will also be considered based on demonstrated skills and...

A renowned hospitality group in Gold Coast is seeking a passionate Demi Chef to join their culinary team at Yamagen restaurant. In this full-time role, you will prepare high-quality Japanese dishes, maintain hygiene standards, and mentor junior staff. The ideal candidate has a Certificate in Commercial Cookery and 2–3 years of experience in high-quality...

A leading hospitality group in Gold Coast, Queensland is seeking a passionate Demi Chef for their signature restaurant, Yamagen. This full-time position involves preparing high-quality dishes, maintaining hygiene standards, and assisting in training junior staff. Ideal candidates will have a Certificate III/IV in Commercial Cookery and 2-3 years of...

A leading entertainment venue in Sydney is seeking a passionate Commis Chef. You will assist in creating unforgettable dining experiences while ensuring high culinary standards. This role requires knowledge of Japanese cuisine and flexibility in working hours. The ideal candidate will thrive in a fast-paced kitchen and enjoy collaborating with team members....

Demi Chef – Longrain Melbourne CBD Location | Iconic Modern Thai Restaurant | Creative, Fast-Paced Kitchen Longrain is a Melbourne dining institution, known for its bold, fresh, and vibrant take on modern Thai cuisine. Located in the heart of the city, we bring people together over shared plates, crafted cocktails, and exceptional service in a lively,...

A Japanese restaurant in Melbourne is seeking a skilled Demi Chef to join its Cold Kitchen team. The role involves preparing high-quality sushi and cold dishes, contributing to menu innovation, and ensuring food safety standards. Candidates should have at least 1 year of experience in a Japanese kitchen and strong knife skills. This full-time position offers...