Chef
Vor 4 Tagen
Overview Hard and Fast Holdings Pty Ltd t/as Mundaring Hotel is seeking a full‑time Chef to join our team in Mundaring WA. This role involves managing all aspects of food preparation and delivering high‑quality dishes that reflect our locally inspired menu. The ideal candidate is passionate about food, skilled in modern and traditional cooking techniques, and committed to providing exceptional customer service. Responsibilities Organise the kitchen each day with essential cooking utensils and equipment, ensuring seamless operations. Execute dish preparation promptly while supervising final presentation and delivery to patrons, maintaining high standards of service. Regularly monitor food stock levels, place orders as needed, and oversee stock rotation to minimise waste and ensure freshness. Lead the creation of new and seasonal recipes for dishes and beverages, accurately estimating their costs to support the menu. Vigilantly check food items for freshness and promptly remove any expired items, ensuring adherence to health and safety regulations. Uphold impeccable cleanliness and sanitation standards in the kitchen, including rigorous food handling practices and equipment maintenance. Supervise kitchen staff, providing training and guidance as necessary to maintain a high level of performance and professionalism. Manage email inquiries, conduct research and development activities, source new suppliers, and maintain accurate records of monthly stock takes and incident reports. Monitor the kitchen’s condition, promptly report any maintenance needs to the owner, and oversee repairs as required. Create seasonal menu items and manage ingredient sourcing. Qualifications & Experience Minimum 1 year experience in a similar role. Ability to work in a fast‑paced environment with multifaceted kitchen operations. Attention to detail and a positive, professional approach with co‑workers and customers. A versatile and hard‑working person with a practical hands‑on approach, striving to achieve the best outcomes at all times. Excellent communication and organisational skills. Good knowledge of workplace policies and procedures. Benefits A secure, long‑term job opportunity. 38 hours per week. Opportunity to work in a vibrant, community‑focused environment. Attractive remuneration package: $78,000 – $82,000 p.a. + super. Personal and professional growth opportunities. Discounts on food when not on shift. Company The Mundaring Hotel is a historic Perth Hills venue that offers a menu inspired by local produce, including slow‑roasted meats, fresh fish, tapas‑style dishes, pub classics, and homemade desserts. The kitchen provides a dynamic environment for chefs to develop and showcase their culinary skills. Job Details Work type: Full time | Salary: $78,000–$82,000 per annum | Location: Mundaring WA | Publishing date: 26‑11‑2025 | Expiry date: 26‑12‑2025 #J-18808-Ljbffr
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Chef
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Shire Of Mundaring, Österreich HARD AND FAST HOLDINGS PTY LTD VollzeitA local hospitality group is seeking a full-time Chef to manage food preparation and deliver high-quality dishes in Mundaring, WA. The ideal candidate is passionate about food, with at least 1 year of experience in a similar role. Responsibilities include kitchen organisation, supervising dish preparation, and managing stock levels. The role offers a...
