F&B Operations Director: Luxury Island Resort

A premier hospitality group in Queensland is seeking an Executive Food & Beverage Manager to lead operations across multiple venues on Hamilton Island. The role requires a visionary leader with at least 8-10 years of experience in managing multi-outlet F&B operations, strong financial acumen, and the ability to drive service excellence. This opportunity...

A leading resort company is seeking a Director of Food and Beverage to oversee a $20+ million operation in a UNESCO World Heritage environment. Responsibilities include strategic leadership, team development, and financial management across multiple venues. The ideal candidate will possess strong leadership skills, financial acumen, and experience in food...

Kingfisher Bay Resort & K'gari Beach Resort Lead a $20+ Million Food and Beverage Operation in Paradise About the Role Picture this: you wake up each day on the world's largest sand island, surrounded by pristine beaches, ancient rainforests, and crystal-clear lakes, then head off to work overseeing one of Australia's most significant resort food and...

A luxury resort in Queensland is seeking an experienced Host to join their Front Office team. This is a guest-facing role requiring exceptional service and professionalism to ensure memorable guest experiences. The ideal candidate will have at least 12 months of luxury hospitality experience and strong presentation skills. Join a beautiful island environment...

FOOD & BEVERAGE OPERATIONS MANAGER Take the lead in one of Australia’s most iconic island destinations. As Food & Beverage Operations Manager, you’ll play a pivotal role in shaping the dining experiences that define Hamilton Island, overseeing a diverse portfolio of restaurants, bars, and catering operations across this world‑class resort. This is a...

A luxury resort in Australia is seeking a skilled Chef de Partie to join its culinary team. This role offers the chance to work in a prestigious environment with fine dining experiences. Candidates must have a Certificate III in Commercial Cookery and at least 2 years of experience in a similar role. Perks include competitive salary, subsidised...

A luxury resort is seeking a talented Demi Chef to join a prestigious culinary team in Queensland. The role involves supporting high-end menu preparation, maintaining kitchen standards, and fostering junior chefs. Ideal candidates have a Certificate III in Commercial Cookery and experience in upscale kitchens. Enjoy competitive compensation, subsidised...

Resort Manager – Iririki Island Resort & Spa VANUATU Iririki Resort is seeking a motivated and career-driven Resort Manager. This is a unique opportunity in Vanuatu’s most iconic resort to use your high level leadership skills in a dynamic hospitality environment while living and working in one of the world’s most stunning island destinations. About...

A luxury hotel in Hobart is seeking an experienced professional to manage day-to-day operations and lead the Food and Beverage team. The ideal candidate will ensure exceptional customer service, train staff, and monitor service delivery to optimize guest satisfaction. Strong administration, leadership skills, and a passion for the hospitality industry are...

A luxury hotel chain in Melbourne is seeking a F&B Breakfast Supervisor. You will lead the morning service, ensuring exceptional guest experiences and overseeing barista operations. The ideal candidate will have relevant experience, morning availability, and strong storytelling abilities. This full-time role requires a self-motivated individual passionate...