Casual Part-Time Chef — Lead the Kitchen, Trend-Driven

A hospitality company is seeking enthusiastic chefs for casual, part-time positions at the Imperial Hotel in Maitland, New South Wales. Candidates should have a minimum of 2 years of kitchen experience, a passion for the industry, and strong food safety awareness. The role involves working a rotating roster, preparing high-quality meals, and fostering...

A popular casual dining restaurant in Newcastle-Maitland seeks experienced Head Chefs and Sous Chefs to deliver high-quality food in a vibrant kitchen environment. Candidates should possess a diploma or relevant experience and demonstrate a commitment to food safety and exceptional guest service. The role involves managing kitchen operations while...

Join TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country. We're on the lookout for a...

Overview This job advertisement promotes positions available to chefs looking for CASUAL, PART‑TIME employment at the Imperial Hotel in Maitland . Qualifications A minimum of 2 years experience in a kitchen with a CV showing position progression and cookery qualifications. Be passionate about the industry and have a strong interest in staying abreast of...

THE VENUE The Beach Hotel is one of Newcastle’s most exciting F&B focused venues, featuring three venues with distinct offerings, styles, and unique experiences. At Peregrin, our casual but elevated seaside dining experience and full-service restaurant, with the best views in town overlooking Merewether Beach, serving up a menu inspired by modern...

A hospitality group in Newcastle-Maitland is seeking a reliable Casual Chef to join their team. You will need experience in a fast-paced kitchen and the ability to maintain high food safety standards. This role includes working various shifts including nights and weekends. The ideal candidate is organized, team-focused, and passionate about creating...

Chef Apprenticeship - Pippi's at the Point MRAEL is seeking an eager and dedicated Apprentice Chef to join the team at Pippi's at the Point. What you’ll get is a nationally recognised certification that can take you around the world. It all starts here, so read on… here’s some of the benefits: Earn a full-time wage as you learn and gain your recognised...

Sous Chef / Chefs / Cooks - Newcastle / Hunter Sous Chefs/Chefs/Cooks - Newcastle & Hunter Area We are looking for a determined and passionate Sous Chef for Cams Wharf Tavern and multiple Chefs of various levels to join our team at the Iris Hotel Group. Iris Hotel Group is looking to fill multiple positions available within our Hotels in Newcastle and Hunter...

Join to apply for the Chef role at Bendigo Advertiser Company Description Australian Leisure and Hospitality (ALH) is a prominent leader in the hospitality industry, operating over 350 pubs across the country that reflect the unique character of their communities. With a 50‑year rich history, the company celebrates the individuality and heritage of each of...

Dishy Kitchenhand needed to join our awesome team. 2-3 days per week. Day work only. Must be available for shifts on weekends. Candidates should be able to work well under pressure, at a fast pace and in a team environment. Previous experience preferred but not necessary. Duties will include Dishwashing, cleaning kitchen and assisting chefs with prep. Phone...