Lead Chef Roles: Demi to Head Chef in Regional Kitchens

Overview Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,000 hotels and 10,000 restaurants and bars. The group deploys an integrated hotel ecosystem with luxury and high-end brands, mid-range and economic offers, exclusive lifestyle concepts, venues for shows and entertainment, clubs, restaurants and bars, private...

Overview Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,000 hotels and 10,000 restaurants and bars. The group deploys an integrated hotel ecosystem that is among the most diversified in the sector, notably associating luxury and high-end brands, mid-range and economic offers, exclusive lifestyle concepts, venues for...

Overview Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,000 hotels and 10,000 restaurants and bars. The group deploys an integrated hotel ecosystem that is among the most diversified in the sector, notably associating luxury and high-end brands, mid-range and economic offers, exclusive lifestyle concepts, venues for...

Job Type: Permanent position | Full time position Job Description Do you thrive in the kitchen? We are hiring for multiple chef roles to share their creative flair with our kitchen team. We currently have positions available for Demi Chef, Chef de Partie, and Head Chef across a range of Australian regional locations outside of Sydney, Melbourne, and...

About National Trust Queensland & Currumbin Wildlife Sanctuary Voted one of the Gold Coast’s most popular tourist destinations, Currumbin Wildlife Sanctuary (CWS) is the crown jewel of the National Trust of Australia (Queensland) (NTAQ) properties. As one of Queensland’s earliest nature-based tourist destinations, the Sanctuary is a physical embodiment...

A leading hospitality group in Queensland is seeking a passionate Demi Chef for their signature Japanese restaurant, Yamagen. In this full-time role, you will work alongside renowned chefs, ensuring high-quality dish preparation and maintaining kitchen standards. The position demands 2-3 years of experience in high-quality kitchens, preferably with Asian...

A dynamic culinary venue in Townsville City is seeking an experienced Head Chef to oversee kitchen operations and develop innovative menus. The ideal candidate will have strong leadership skills, financial management experience, and a passion for culinary creativity. This role offers an energetic work environment focused on team success and delivering...

Head Chef – The Sun Hotel Join to apply for the Head Chef - The Sun Hotel role at Australia Chef Migration You will be working within an energetic, friendly environment, with a dedicated team who are fun and treat each other like a big family. This is a unique opportunity for a professional Head Chef looking to join the kitchen team and to enjoy the...

Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches. Multi-award winning luxury hotel, the Park Hyatt Sydney seeks a professional...

A leading hospitality group is looking for chefs including Sous Chef, Chef de Partie, Demi Chef, and Commis Chef in Surfers Paradise, Australia. This role involves high-quality food preparation and creating memorable guest experiences, along with training the kitchen team. The ideal candidate has experience in casual dining and a strong knowledge of food...