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vor 3 Wochen


Gold Coast City, Österreich Mohr Group Vollzeit

We’re opening something special, a chef-run café and deli that’s about real food, done properly. Think house‑made, bold flavours, true passion and good people. We’re the team behind Land Based, a fast‑growing, quality‑driven Gold Coast business built on hard work and high standards. Now, we’re bringing that same energy to the café scene and we want the right chefs in from day one. About the Venue We’re building a modern café and deli in Burleigh Heads, pushing the limits of the normal everyday breakfast and lunch offerings. Chef crafted grab and go. Expect big flavour, local produce, and a place where real cooking takes centre stage. It’s the kind of place chefs actually want to eat and be a part of, casual yet flavourful, fast yet thoughtfully prepared, and refined without the fluff. You will also have the opportunity to be involved with what Land Based offers, along with its expansion. What We’re About Who We’re Looking For Chefs who show up with pride and energy. People who love flavour, speed, and precision. Those who want to be part of a team that runs tight and works hard. Clean, consistent operators who care about all the details. What You’ll Get Solid pay and fair treatment—no ego, no chaos. Real opportunity to grow as we expand the brand. Daily learning opportunities. Input on menus, specials, systems—your voice will matter here. A crew that runs on respect and hustle, not politics and backstabbing. We’re not looking for people chasing “easy”; this is a new venue with challenges. We’re looking for chefs who want to be part of something meaningful, where your work builds a name and a legacy. A place you can take pride in saying you work. Contact us via email, good vibes only. #J-18808-Ljbffr


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