Food and Beverage Supervisor

vor 12 Stunden


Cairns Regional, Österreich Pullman Hotels & Resorts Vollzeit

Join to apply for the Food and Beverage Supervisor role at Pullman Hotels & Resorts . Company Description Located in the heart of tropical Cairns, Pullman Cairns International is a premier 5‑star hotel celebrated for its elegant design, welcoming atmosphere, and authentic Far North Queensland hospitality. Our vibrant restaurants and bars, versatile event spaces, and diverse mix of leisure travellers, business guests, and locals create an energetic, fast‑paced environment where no two days are the same. As part of our Food & Beverage team, you’ll have the opportunity to lead and inspire, working with high‑quality products while gaining experience across restaurant service, bar operations, in‑room dining, and events. We value a supportive team culture, offer extensive training and development opportunities, and provide clear pathways to grow your career within the global Accor network. If you’re a motivated leader with a passion for delivering exceptional guest experiences and driving team success, Pullman Cairns International is the perfect place to take your F&B career to the next level. Job Description We’re looking for a passionate and experienced hospitality professional ready to step into a hands‑on leadership role. This is a fantastic opportunity to grow with a renowned 5‑star hotel, overseeing service across Coco’s Kitchen + Bar, the Pool Bar, and our conference and event spaces. As a Food and Beverage Supervisor, you’ll supervise daily operations, lead and support the team across breakfast, lunch, dinner, and events, and ensure seamless, high‑quality guest experiences. Flexibility for AM and PM shifts, weekends, and public holidays is essential. What You’ll Do Supervise day‑to‑day operations across restaurants, bars, and event spaces Lead, train, and motivate team members to deliver exceptional service Support recruitment, rostering, and payroll processes Collaborate with kitchen and event teams to ensure smooth service Maintain high standards of service, cleanliness, and presentation Manage guest feedback professionally and uphold brand standards Assist with stock control and inventory management Qualifications Proven food and beverage leadership experience, ideally in a hotel or resort A current Responsible Service of Alcohol (RSA) certificate Familiarity with Infrasys (Shiji) POS systems is highly regarded Strong leadership and communication skills A hands‑on, service‑focused approach with a sharp eye for detail Availability to work a rotating roster, including nights, weekends, and public holidays Why work for Accor? Accor is one of the largest global hospitality businesses, with over 5400 Hotels across 110+ countries, providing endless career development opportunities. Benefits Your Way Access to global accommodation and F&B discounts #LearnYourWay with a sophisticated modern training platform, which offers a constantly expanding database of free, industry‑focused training. Recognition of service anniversaries and Accor Tenure Milestones. Our Commitment to Diversity & Inclusion We are an inclusive employer, and our ambition is to attract, recruit, and develop diverse talent. We offer reasonable adjustments to support you during the recruitment process. If you require an adjustment, please let us know. Details Seniority level: Mid‑Senior level Employment type: Full‑time Job function: Management and Manufacturing Industries: Hospitality #J-18808-Ljbffr



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