Regional Head Chef — Lead a Creative Bistro Kitchen

A vibrant culinary team in Town of Gawler is seeking a creative Chef to run the kitchen in a busy venue. The candidate should be trade qualified with at least three years of experience in quality a la carte dining. Benefits include accommodation, meals during shifts, and ongoing career progression. Strong communication skills and a positive attitude are...

Head Chef / Senior Sous Chef - French Bistro (Southern Highlands) Refined French Cuisine | Creative Input | Multi-Hatted Mentorship | Lifestyle Opportunity A rare chance has opened for an ambitious Head Chef or an exceptional Senior Sous Chef ready to step up and lead the kitchen of a newly opened French‑style bistro in the beautiful Southern Highlands....

A reputable hospitality group in the Southern Highlands is seeking an ambitious Head Chef or exceptional Senior Sous Chef for a new French-style bistro. You'll lead kitchen operations, develop French-inspired menus, and collaborate closely with an award-winning chef. Ideal candidates have premium dining experience, strong communication skills, and a passion...

Posted 18 hours ago Head Chef / Senior Sous Chef - French Bistro (Southern Highlands) Refined French Cuisine | Creative Input | Multi-Hatted Mentorship | Lifestyle Opportunity A rare chance has opened for an ambitious Head Chef or an exceptional Senior Sous Chef ready to step up and lead the kitchen of a newly opened French-style bistro in the beautiful...

A reputable regional employer in Victoria is seeking a creative Chef to join their vibrant team. You will run the kitchen on the Head Chef's days off and produce high-quality bistro-style dishes. This role offers excellent perks including transport, accommodation, and meals while on shift. Trade qualification and three years’ experience required. A...

A well-regarded culinary employer in Brisbane, Queensland, is seeking a creative chef to join their busy kitchen team. The ideal candidate will possess trade qualifications and at least three years of quality a la carte dining experience. Key responsibilities include motivating the kitchen team and assisting in menu planning while maintaining a positive...

A leading hospitality staffing agency in Victoria is looking for a skilled chef to join a vibrant kitchen team. This creative role involves motivating staff and ensuring the quality and consistency of service. The ideal candidate will have over three years of experience in a busy a la carte dining environment, possess a strong work ethic, and be ready for a...

A premium catering company is seeking a Head Chef to lead their kitchen during an exciting growth phase. The ideal candidate will have extensive experience as a Head Chef or Sous Chef and thrive in fast-paced environments. Responsibilities include managing kitchen operations, mentoring a small team, ensuring food quality, and overseeing event execution. The...

A vibrant hotel restaurant in Melbourne is seeking a passionate Assistant Head Chef to join their culinary team. In this role, you will assist the Head Chef in all kitchen operations, develop innovative menu items, and lead junior staff. Ideal candidates will have at least 2 years of experience in a busy kitchen, demonstrate a strong grasp of culinary...

A leading regional hospitality group in Wodonga is seeking a Sous Chef to join their busy, family-friendly hotel. This role offers a competitive salary of $80,000–$90,000 and the chance to work in a professionally managed kitchen alongside an experienced Head Chef. Candidates should have previous experience in a bistro environment, a strong understanding...