Commis Chef

vor 2 Wochen

Council of the City of Sydney, Österreich Mygration Pty Ltd Vollzeit

Job Type: Permanent position | Full time position Position Overview Location: Cabramatta, NSW Full-Time: Immediate start Reports to: Chef De Partie Salary range: $76,600 - $77,000 Job Closure date: 30 Days Mygration is engaged to source the following position for our client. Our client is seeking a Commis Chef in the Entrée Section. You will play a vital role in supporting the preparation and execution of refined entrée dishes that set the tone for a world‑class dining experience. This entry‑level chef position is designed for a passionate and driven individual eager to learn foundational culinary techniques, hone their craft, and contribute to a Michelin‑standard kitchen environment. Duties & Responsibilities Accurately peel, chop, portion and marinate vegetables, seafood and proteins; maintain precise stock levels for the section. Handle delicate items—herbs, microgreens, seafood—to safeguard quality and curb waste. Blanch vegetables, sear proteins and prepare sauces under senior guidance; follow recipes and plating specs to guarantee flavour, temperature and consistency. Plate entrées with clean lines, exact portions and artistic garnish; uphold visual and quality standards before every dish leaves the pass. Adhere to HACCP, sanitise stations, rotate stock and maintain impeccable personal hygiene. Keep workspace organised, repurpose trimmings for stocks or garnishes, and coordinate with Chef de Partie and adjacent sections for seamless service. Qualifications & Skills Required Certificate III in Commercial Cookery (or equivalent). Minimum 1 year kitchen experience (internship, apprenticeship or part-time) in fine dining or high-volume. Sound knife skills, familiarity with blanching, poaching, searing and ability to read recipes/plating diagrams. Resilient, detail‑oriented, inquisitive and a clear communicator who thrives under pressure. Attributes We Value Precision, stamina, curiosity, punctuality and respect for hierarchy. Benefits & Growth Receive hands‑on mentorship from award‑winning chefs, follow a transparent path to Demi Chef de Partie or specialised roles, and work in a collaborative, creative environment. Offering competitive salary, award‑winning venue, ongoing training, career progression, staff discounts and a supportive, dynamic team culture. Contact & Application Send CV with references and cover letter detailing premium‑protein experience and achievements to *************@mygration.com.au. Traineeships available for the right candidate with less than 1 year experience. Sponsorship available for the right candidate. #J-18808-Ljbffr

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