Culinary Prep

vor 2 Wochen


Casino, Österreich Red Hawk Casino Vollzeit

A leading hospitality venue in New South Wales seeks a Cook to prepare and present food according to established recipes. The role requires proficiency in culinary techniques, maintaining cleanliness, and ensuring food safety. Candidates must have one year of relevant experience and preferably hold a ServSafe® certification. A high school diploma or GED is preferred. Join our diverse team committed to excellent guest service and culinary quality.#J-18808-Ljbffr



  • Casino, Österreich Red Hawk Casino Vollzeit

    A local casino in Casino, New South Wales is seeking a Culinary Assistant to prepare and garnish food while ensuring cleanliness and compliance with safety regulations. The ideal candidate will be at least 18 years old and have a high school diploma or GED. Responsibilities include assisting with guest requests and maintaining a sanitized workstation. This...

  • TMDR Cook 1

    vor 1 Woche


    Casino, Österreich Red Hawk Casino Vollzeit

    Prepares, seasons, finishes, and garnishes all food. Has basic command of culinary knife skills. Maintains all refrigeration and dry storage areas to ensure proper handling and rotation of products. Ensures that their culinary work station is clean and sanitized. Properly rotates, wraps and labels food products. Follows all recipes, specs, and control...

  • Pearl Cook 2

    vor 2 Wochen


    Casino, Österreich Red Hawk Casino Vollzeit

    DUTIES AND RESPONSIBILITIES Prepares, seasons, finishes, and garnishes all food in kitchen preparation in accordance with established recipes. Is proficient in knife skills and culinary techniques. Maintains all refrigeration and dry storage areas to ensure proper handling and rotation of products. Ensures that their culinary work station is clean and...


  • Casino, Österreich Legends Global Vollzeit

    A renowned hospitality company in Casino, Australia is seeking a Line Cook to provide quick and efficient service in a fine dining environment. The ideal candidate will have at least three years of experience in a high-end restaurant, bring culinary training, and adhere to strict sanitation standards. This role requires teamwork and the ability to handle...