Pastry Chef de Partie

Location: Cabramatta, NSW Full-Time: Immediate start Reports to: Sous & Head Chef Salary range: $76,600 - $80,000 Job Closure date: 30 Days Position Overview Mygration is engaged to source the following position for our client. As the Chef de Partie in the Pastry Section, you will be responsible for leading the pastry team in creating exquisite desserts,...

Welcome to The Royce, where luxury meets exceptional service. We take pride in creating unforgettable experiences for our guests, and we are seeking a talented, creative, and highly organised Part Time Pastry Chef de Partie to be part of our pastry section. The successful candidate will craft innovative, seasonal desserts, pastries, breads, and specialty...

Job Type: Permanent position | Full time position Job Description Location: Cabramatta, NSWFull‑Time: Immediate startReports to: Sous & Head ChefSalary range: $76,600 - $80,000Job Closure date: 30 Days Position Overview Mygration is engaged to source the following position for our client. As the Chef de Partie in the Pastry Section, you will be responsible...

Better Begins Here Crown Resorts is an exceptional place to visit and it’s an even better place to work. A place where you can play your part in creating joyful experiences for our guests and our people. We value passion, creativity, and an appetite for change – for the better. Here, you will be part of the team, empowered to explore more, experience...

Better Begins Here Crown Resorts is an exceptional place to visit and it’s an even better place to work, a place where you can play your part in creating joyful experiences for our guests and our people. We value passion, creativity, and an appetite for change - for the better. Here, you will be part of the team, empowered to explore more, experience more,...

Chef de Partie | Pastry Sofitel Sydney Darling Harbour – a luxury flagship hotel with 590 rooms, four vibrant bars and restaurants, award‑winning infinity pool, state‑of‑the‑art gym, executive lounge, and spa. Job Description Ensure production and presentation pastries and cakes for the lobby bar meet the standards set. Knowledge of all pastry...

Chef de Partie | Pastry Sofitel Sydney Darling Harbour – a luxury flagship hotel with 590 rooms, four vibrant bars and restaurants, award‑winning infinity pool, state‑of‑the‑art gym, executive lounge, and spa. Job Description Ensure production and presentation of pastries and cakes for the lobby bar meet the standards set. Knowledge of all pastry...

A luxury flagship hotel in Sydney is seeking a Chef de Partie | Pastry to produce high-quality pastries and cakes. The ideal candidate will have 2–3 years’ experience, a qualification in Commercial Cookery, and excellent attention to detail. You will work in a dynamic environment, ensuring consistency and meeting production schedules. This full-time...

A luxury hotel group in Victoria is seeking a Chef De Partie - Pastry to lead the pastry offerings in a fine dining environment. The ideal candidate will demonstrate creative flair in crafting exquisite desserts while upholding the highest standards of presentation and food safety. Experience in a premium setting and strong leadership skills are essential....

As a chef de partie you will oversee a section of our busy kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. The cafe is in a heritage‑listed building that was the home of Melbourne's first telephone exchange company. Responsibilities Inspect food preparation and serving areas to ensure observance of safe, sanitary food‑handling...