Coastal Kitchen Chef: Full-Time, Create Seasonal Menus

A Greek-inspired restaurant is seeking an experienced Head Chef to lead its kitchen team in Melbourne. You will create seasonal menus that showcase Mediterranean flavours and oversee all kitchen operations, ensuring high food quality and compliance with safety standards. This role requires strong leadership and communication skills, along with a passion for...

A local restaurant in New South Wales is looking for an experienced Head Chef to join their vibrant culinary team. You will lead kitchen operations, develop seasonal menus, and maintain exceptional food quality. The ideal candidate should have a strong background in Australian and Mediterranean cuisine, alongside leadership skills. This full-time position...

A leading café brand in Surry Hills is seeking a Head Chef to lead their dynamic kitchen. The role involves crafting seasonal menus, overseeing kitchen operations, and inspiring a dedicated team. Candidates should possess strong leadership skills and a passion for seasonal produce. The workplace emphasizes creativity, sustainability, and community...

A notable brewing company in Melbourne is seeking an organized Head Chef for their new Brewery Tap Room. This leadership role requires managing a full kitchen brigade and creating innovative seasonal menus. Ideal candidates will have significant experience in kitchen management, cost control, and staff training. This position offers an attractive bonus...

A leading hospitality brand is searching for a passionate Chef de Partie to join their culinary team. This full-time role involves collaborating with the Executive Chef to create seasonal menus and ensuring kitchen efficiency. Candidates should have a Cert III in Commercial Cookery and preferably prior experience in a 5-star hotel. The position offers a...

A leading luxury hospitality operator is seeking a passionate Chef to manage kitchen operations on a houseboat. The role includes creating high-quality menus and ensuring guest satisfaction through personalized interactions. Ideal candidates will have experience in luxury culinary environments, strong communication skills, and relevant certifications. Join...

A family-owned winery in Diggers Rest is seeking an experienced Sous Chef to join a dynamic kitchen team. In this full-time role, you will support the Head Chef, lead service, create seasonal dishes, and mentor junior staff. The ideal candidate has at least 2 years of relevant experience, excellent leadership skills, and a passion for high-quality food....

A restaurant in Sandgate is seeking a hands-on Head Chef to lead its kitchen and create exceptional dishes that celebrate community dining. This role involves crafting seasonal menus and mentoring kitchen staff while ensuring the highest standards of food safety and quality. The ideal candidate has a proven track record in managing busy kitchen teams and a...

Position Purpose The Chef will be responsible for planning, preparing, and presenting high-quality dishes that reflect the seasonal, contemporary Australian style of Café Lagarto. This position plays a key role in enhancing our culinary standards, supporting kitchen operations, and contributing to menu development and business growth. Key Duties &...

A popular dining establishment in Stirling is seeking full-time Chefs and a Sous Chef to join their dynamic kitchen team. Candidates should have at least one year experience in fast-paced environments and a commitment to quality service. Responsibilities include executing seasonal dishes, ensuring kitchen cleanliness, and collaborating on menu preparations....