Chef de Partie: Lead a High-Volume, Premium Kitchen

A prominent hotel in South Bank is seeking a passionate Chef De Partie to manage a high-energy kitchen section. This role involves menu development, culinary execution, and mentorship of junior staff while ensuring adherence to hygiene standards. Ideal candidates should possess a Certificate III in Commercial Cookery and have experience in high-volume...

A premier resort in Broome is seeking an enthusiastic Chef De Partie with experience in a premium kitchen service. Responsibilities include organizing food service standards and maintaining cleanliness. Ideal candidates will have formal qualifications in Commercial Cookery and experience in a high-volume restaurant. A competitive salary of $75,000 - $80,000...

A popular sports bar and grill is seeking Head Chefs, Sous Chefs & Chef de Parties to join their Sydney venues. The ideal candidates will have a diploma qualification and 2-3 years of experience in a high-volume kitchen. Responsibilities include preparing quality meals, managing kitchen operations, and ensuring cleanliness and safety standards. This role...

A leading hospitality provider in Melbourne is seeking a Chef de Partie to join their team. This vibrant role involves executing diverse menus to complement craft beers and cocktails in a dynamic kitchen. Ideal candidates will have a minimum of 3 years of experience in high-volume kitchens and a passion for culinary innovation in a trend-forward environment....

A popular casual dining brand in Australia is looking for energetic Head Chefs, Sous Chefs, and Chef de Parties to join their kitchen team. The ideal candidates will have a diploma or equivalent experience and a dedication to high culinary standards and food safety. Responsibilities include overseeing food preparation, maintaining kitchen cleanliness, and...

A popular casual dining chain in South Australia is seeking talented Head Chefs, Sous Chefs, and Chef de Parties. Ideal candidates should have a diploma or relevant work experience along with a passion for providing exceptional guest experiences and maintaining high kitchen standards. Responsibilities include ensuring meals are delivered to specifications,...

A local hotel in Newcastle City Council is seeking an experienced Chef de Partie to join their kitchen. The role demands running a designated section, contributing to food preparation and cooking, and maintaining high standards. Ideal candidates are reliable team players with experience in high-volume kitchens and a passion for quality food. This position...

A leading catering company in Melbourne seeks an experienced Chef de Partie to prepare and present food in various venues. Responsibilities include managing kitchen sections, mentoring junior chefs, and ensuring food safety standards. The ideal candidate has a Certificate IV in Commercial Cookery and thrives in fast-paced environments. This role offers...

The Role We are seeking a passionate and skilled Chef de Partie (CDP) to join the team at TAMA Supper Club, our premium dining venue. This role is ideal for a driven culinary professional who thrives in a fast‑paced, high‑standard kitchen and is committed to delivering outstanding dishes with consistency and creativity. Key Responsibilities Support...

Bau Bau Dining is a refined yet relaxed restaurant on the Mornington Peninsula, known for its produce-driven menu, elegant presentation, and exceptional service. We are seeking a talented Chef de Partie to join our dynamic kitchen team. About the Role As Chef de Partie, you’ll work closely with our Head Chef and senior team to execute a seasonal,...