Restaurant Manager
vor 3 Wochen
About the job
The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor. Kickin' Inn offers company initiated incentives and rewards and is a high culture focused company with great growth potential for the right candidate.
Responsibilities
- Supervise day-to-day activities and assist in the food and beverage outlets
- Manage and lead company innovative programs and promotions that drive revenue through increased guest patronage
- Aid in all financial budgeting operations to maximize profitability
- Lead the Restaurant Team to deliver exceptional guest service on every occasion, demonstrating a ‘Guest obsession’.
- Review business results regularly and communicate to your team, with clear action plans implemented to achieve improvement.
- Lead community-minded initiatives in your local area, to improve visibility and build brand loyalty.
- Create a culture that emphasises growth, trust and accountability.
- Engage with and promote continuous improvement and business change.
- Take ownership of own development and drives growth opportunities.
- be a business partner to maximise and develop business growth.
Qualifications
- At least 1-2 years' of full-service restaurant management
- Flexibility in working hours and a willingness to cover shifts as needed
- Ability to multi-task, organize, and prioritize work
To familiarise yourself with the brand, please visit our website:
www.kickininn.com.au
Job Types: Full-time, Permanent
Pay: From $70,000.00 per year
Benefits:
- Employee discount
- Employee mentoring program
- Professional development assistance
Schedule:
- 8 hour shift
Experience:
- Restaurant management: 1 year (Preferred)
Work Location: In person
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