Head of Food and Beverage Departments and serve as Deputy General Manager when required

vor 3 Wochen


Melbourne, Österreich Manhattan Group Vollzeit
Head of Food and Beverage Departments and serve as Deputy General Manager when required

Job details Here’s how the job details align with yourprofile .

Job type

Full-time

Shift and schedule

8 hour shift

 

Location

 

Pulled from the full job description

  • Health insurance
  • Housing allowance
  • Housing provided
  Full job description

We are seeking a dynamic individual to join a bigger team as the Head of Food and Beverage Operations - F&B at a resort in Fiji. This is a unique opportunity to showcase your leadership skills and drive performance to new heights.

Responsibilities:

  • Oversee all aspects of Food and Beverage operations, ensuring exceptional service and guest satisfaction.
  • Deputise the General Manager in his absence
  • Lead and mentor a diverse team to deliver excellence in performance and guest experiences.
  • Collaborate closely with the General Manager to drive overall resort success and achieve strategic goals.
  • Implement innovative strategies to enhance F&B offerings and maximise revenue opportunities.
  • Foster a positive and inclusive work environment, encouraging teamwork and professional development.

Requirements:

Extensive multi-level experience in Food and Beverage operations within the hospitality industry.

Proven track record of leadership and management in a similar role.

Comfortable leading and motivating a local workforce to achieve excellence.

Excellent communication and interpersonal skills.

Family-friendly attitude; family and kids welcome.

Salary negotiable based on experience and qualifications.

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