Demi Chef
vor 4 Stunden
Quay West Suites Melbourne, 26 Southgate Avenue, Southbank, Victoria, Australia Req #3744Monday, 23 December 2024At Quay West Suites Melbourne, we transform every guest's stay into an unforgettable experience.
We are more than just a luxury apartment-style hotel—we are a vibrant community overlooking the beautiful Yarra River, right in the heart of Southbank Promenade, where style and elegance meet top-notch hospitality.Here, you will work in a stunning environment, surrounded by modern amenities designed to make every stay exceptional.
From our Jarrah Restaurant & Bar to our state-of-the-art gym, stunning lap pool, and serene spa, our hotel offers a diverse range of facilities that cater to business travellers, families, and romantic getaways alike.We pride ourselves on providing personalised service, and we're looking for passionate individuals to join our dedicated team.
Whether you're interested in guest relations, food and beverage, or event coordination, you'll find opportunities to grow and excel in a dynamic and supportive setting.PurposeAs our Demi Chef, you will be a vital member of our culinary team, where the kitchen becomes your creative space, and flavours come alive on each plate.
Bring your passion and imagination, and as a team create dishes that leave wonderful memories.Primary ResponsibilitiesTake charge of your designated kitchen area to ensure smooth service delivery, ready to assist other sections when requiredBring a touch of creativity and passion to your work, setting a positive tone for your kitchen colleaguesStay diligent in adhering to local regulations related to health, safety, and compliance, with a solid grasp of HACCP managementEnsure accuracy, consistency, and efficiency in preparing food orders and menu itemsHandle a range of kitchen tasks, from dishwashing to crafting delectable dishesFoster a collaborative approach between the front-of-house team and the kitchen brigade for a harmonious work environmentSkills & ExperienceMinimum educational requirement: Certificate 3 in Commercial CookeryProficiency in independent work and a proactive attitude within a dynamic settingDemonstrated capability to excel in a fast-paced, high-pressure team environmentFlexible availability to accommodate various shifts, including mornings, late evenings, weekends, and public holidays as requiredBenefitsALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwideFamily & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to youAccor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide staysLearn Your Way - Support your career development with access to Accor's industry leading training platforms, Accor Academy and TypsyBuild Your Network - With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwideWorldwide Opportunities - We are a world leading hotel operator
With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your careerAt Accor, we welcome you as you are.
We help you grow and learn, so that work brings purpose to your life.
By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality.
Accor is an inclusive company, building diverse teams across the globe.If you value excellence, creativity, and making every guest's experience special, we'd love to hear from you.
Join us at Quay West Suites Melbourne and help create unforgettable moments for our guests.
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