Pastry Sous Chef

Company Description Pullman Melbourne on the Park is located at the edge of the Fitzroy Gardens and a short stroll from the MCG.It is one of the most iconic hotels in Melbourne with a long legacy of providing first-class accommodation to business travellers, excited tourists, and energetic sports fans.Our renovated stylish 419 rooms provide our guests with a...

Company DescriptionWhy work for Accor?We are far more than a worldwide leader.We welcome you as you are and you can find a job and brand that matches your personality.We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless...

Job Type: Permanent position | Full time positionJob DescriptionPOSITION DESCRIPTIONJOB TITLE: Sous ChefJOB TYPE: Full TimeREPORTS TO: Director/Group Head Chef/Head ChefLOCATION: Maha Restaurant, 21 Bond Street, Melbourne, 3000About the roleWe are looking for a professional Sous Chef to amaze the patrons of our establishment with excellent cooking according...

High-End Italian Restaurant in Central LondonAre you a talented Sous Chef with a passion for Italian/ Mediterranean cuisine?We are seeking an experienced Sous Chef to join a dynamic kitchen team in the heart of London.What You'll Do:Assist the Head Chef with the day-to-day kitchen operationsBring your creativity, leadership, and expertise to elevate our fine...

Chiki Chan, an exciting new restaurant opening in the heart of Mordialloc, is on the lookout for talented and passionate Commis Chefs & Cooks to join our dynamic culinary team.If you have a flair for creativity, a dedication to delivering exceptional culinary experiences, and a love for Southeast Asian cuisine, then this is the perfect opportunity for...

High-End Italian Restaurant in Central London Are you a talented Sous Chef with a passion for Italian/ Mediterranean cuisine?We are seeking an experienced Sous Chef to join a dynamic kitchen team in the heart of London.What You'll Do: Assist the Head Chef with the day-to-day kitchen operationsBring your creativity, leadership, and expertise to elevate our...

High-End Italian Restaurant in Central London Are you a talented Sous Chef with a passion for Italian/ Mediterranean cuisine?We are seeking an experienced Sous Chef to join a dynamic kitchen team in the heart of London.What You'll Do: Assist the Head Chef with the day-to-day kitchen operations Bring your creativity, leadership, and expertise to elevate our...

The Alpine Hotel in Warburton, Yarra Valley, seeks a passionate Sous Chef to join our team. We're a growing Regional Destination Hotel that values its employees.What We OfferWork-Life BalanceA company that truly values its teamThe RoleAs Sous Chef, you'll support the Executive Chef in leading the kitchen team, crafting dishes with Yarra Valley's finest...

About the businessAtura is a collection of urban, industrial, and art-inspired hotels, high on character, service, and value.At Atura, we give you more.Our guests escape the humdrum and step into somewhere that's always full of surprises.Atura is part of EVT, a proudly Australian-owned company with over 100 years' experience in hospitality, entertainment,...

The Alpine Hotel in Warburton, Yarra Valley, seeks a passionate Sous Chef to join our team.We're a growing Regional Destination Hotel that values its employees.What We Offer Work-Life Balance A company that truly values its team The Role As Sous Chef, you'll support the Executive Chef in leading the kitchen team, crafting dishes with Yarra Valley's finest...

Company Description Pt. Leo Estate is an ocean front property set on 330 acres of vineyard. The Estate encompasses a world class sculpture park, cellar door and three dining spaces including Relais and Chateaux's luxury fine dining restaurant, Laura. Pt Leo Estate is located in the heart of the Mornington Peninsula, one hour's drive from Melbourne's CBD and...

Company Description Pt.Leo Estate is an ocean front property set on 330 acres of vineyard.The Estate encompasses a world class sculpture park, cellar door and three dining spaces including Relais and Chateaux's luxury fine dining restaurant, Laura. Pt Leo Estate is located in the heart of the Mornington Peninsula, one hour's drive from Melbourne's CBD and...

Location: MelbourneWork Type: Full TimeSalary: $70 - $80K + superWe have an exciting opportunity for a sous chef.Successful candidates will have a strong work ethic and the ability to perform in a fast-paced kitchen.In return, you will be provided with a workplace where you will be able to continue to learn and develop your skills under the guidance of a...

Born in New York in 1965, TGI FRIDAYS is now the world's largest full-service casual dining restaurant group with almost 1,000 restaurants in 61 countries.Our brand has been built on an awesome history of innovation and doing things differently.TGI Fridays are in a massive growth phase, and we have restaurants opening all over Australia.We are looking for an...

Location: Melbourne Work Type: Full Time Salary: $70 - $80 K + super We have an exciting opportunity for a sous chef.Successful candidates will have a strong work ethic and the ability to perform in a fast-paced kitchen.In return, you will be provided with a workplace where you will be able to continue to learn and develop your skills under the guidance of a...

Sous Chef - Palmerston TavernAbove award rates with paid overtime and public holiday loadingCareer and training opportunities - your development is important to usAmazing perks - check out our full benefits at the bottom of this adSituated opposite Palmerston Shopping Centre, the modern and fresh Palmerston Tavern provides a contemporary hotel with a...

Chef Opportunity – Casual Role with Full-Time PotentialElizabeth Andrews Catering, Melbourne's leader in catered events, is expanding! We're seeking a talented chef to join our dynamic team. With 150+ staff and rapid growth, this is your chance to shine in a high-energy environment.About the Role:Casual position with plenty of hours and the opportunity to...

About Batard:Set to open in spring, Batard is 2024's most anticipated restaurant. Spanning four levels of restaurants, bars and more, this destination will capture the magic of Paris in a uniquely Melbourne way.About Lucas Restaurants:Home to Australia's most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, Kisumé, Society,...

Sous Chef - Palmerston Tavern Above award rates with paid overtime and public holiday loading Career and training opportunities - your development is important to us Exclusive discounts and benefits - check out our benefits at the bottom of this ad Situated opposite Palmerston Shopping Centre, the modern and fresh Palmerston Tavern provides a contemporary...

Born in New York in 1965, TGI FRIDAYS is now the world's largest full-service casual dining restaurant group with almost 1,000 restaurants in 61 countries.Our brand has been built on an awesome history of innovation and doing things differently.TGI Fridays are in a massive growth phase, and we have restaurants opening all over Australia.We are looking for an...