Head Chef: Lead Menu Innovation

A local restaurant located in the City of Melbourne is seeking a full-time Head Chef to oversee kitchen operations, including food preparation and cooking. The ideal candidate should have a minimum of 3 years of experience and possess strong leadership skills. Responsibilities include menu planning, staff training, and ensuring high standards of food quality...

A local café in Prahran is seeking a Full-time Head Chef to create and present high-quality dishes. The role demands at least 1 year of experience in a café environment, strong cooking skills, and the ability to innovate menu items. You'll maintain hygiene standards, manage stock, and work collaboratively with the kitchen team. Weekend availability is...

A leading culinary establishment in Melbourne is seeking a dynamic Head Chef to oversee kitchen operations. The successful candidate will have experience in high-volume or fine-dining settings, demonstrate strong leadership abilities, and a passion for culinary innovation. Responsibilities encompass menu development, staff supervision, and ensuring...

A renowned hospitality group in Sydney is seeking a Head Pastry Chef to oversee the pastry kitchen's daily operations. Candidates should have experience leading kitchen teams in a fine dining environment, showcasing their creativity and exceptional leadership skills. The role involves menu development, managing costs, and maintaining high-quality standards....

A leading catering company in Sydney is seeking a Head Chef to lead a high-performance kitchen. The role involves a blend of hands-on leadership and administrative management, focusing on innovative menu planning and team development. Ideal candidates will have experience in large-scale operations, a passion for multicultural cuisines, and demonstrated...

We’re looking for a dynamic, passionate Head Chef to lead our kitchen with creativity, precision, and a commitment to exceptional dining experiences. This is an exciting opportunity to shape menus, inspire a team, and bring bold culinary ideas to life. Key Responsibilities Lead daily kitchen operations , ensuring high standards of food quality,...

A hospitality group is seeking a Head Pastry Chef for Grill Americano in Sydney. The ideal candidate will oversee the pastry kitchen, manage a team, and contribute to menu development. Strong leadership and creativity in pastry work are essential, alongside experience in a-la-carte settings and a qualification in Commercial Cookery. This full-time position...

Head Chef – The Sun Hotel Join to apply for the Head Chef - The Sun Hotel role at Australia Chef Migration You will be working within an energetic, friendly environment, with a dedicated team who are fun and treat each other like a big family. This is a unique opportunity for a professional Head Chef looking to join the kitchen team and to enjoy the...

Join one of Melbourne’s most iconic and consistently busy café destinations — where passion, pace, and precision meet creativity. We’re on the lookout for a highly experienced, motivated, and hands‑on Head Chef to lead our kitchen team at HOBBA Café, a landmark venue known for quality, consistency, and energy. This role demands a true leader —...

We’re looking for an experienced and creative Head Chef to lead our kitchen team and bring a strong sense of quality, consistency, and innovation to our growing inner‑city venue. You’ll be responsible for managing all back‑of‑house operations — from menu development and food preparation to stock control, cost management, and team leadership. This...