Vietnamese Cuisine Chef

Are you a chef who brings fire, finesse and flavour to every dish? Do you live for bold Asian cuisine, high energy and creative expression in the kitchen? If you’re ready to step into a leadership role at one of the city’s most vibrant food destinations – Hay St Market wants YOU! We’re searching for a Full-Time Sous Chef specialising in Asian cuisine...

Urgently require full-time Chef/Cook forThang longRestaurant Located at: 24 Bankstown city plaza, NSW 2200 The restaurant is currently seeking for full time Chef/Cook who has at least 2 to 3 years experience in the restaurant cookery field and can speak English and Vietnamese language. Your primarily role is to prepare and cook authentic Vietnamese dishes...

Welcome to Delta Rue , a lavish and bustling restaurant with Vietnamese-French influences. Delta Rue evokes the faded old-world elegance of Hanoi’s Old Quarter in the 1920s, with the 150-seat interior opening to a verdant terrace seating an additional 60 restaurant guests. While the champagne bar at the entrance of Delta Rue offering guests the opportunity...

Kaiama Japanese dining is a modern Japanese restaurant in the Hills area that offers high end Japanese dining service with sushi and sake bar. We seek full-time qualified and experienced Japanese Chef at Sous Chef level to join our kitchen management team and take our business to the next level in kitchen operation, menu offering and style of service. Skills...

A local sports club in New South Wales is seeking skilled Chef De Parties to enhance their busy restaurant operations. The ideal candidate will have 2-3 years' experience, relevant cookery qualifications, and a passion for quality dishes. You will be responsible for meal preparation, maintaining hygiene standards, and ensuring excellent customer service in a...

Chef - Asian Cuisine Join Australia's premier inflight catering and retail partner. Global Brand. Market Leader. At dnata catering & retail, the sky's truly the limit! Aviation Support Business of the Year 2025, Australasia's Airline Caterer of the Year 2025. What does a typical day look like? Bring your culinary skills to our dedicated team of craftspeople,...

Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating joyful experiences for our guests and our people. We value passion, creativity, and an appetite for change - for the better. Here, you will be part of the team, empowered to explore more, experience more, and supported by your...

Bankstown Sports Club are currently seeking experienced Chef De Parties to work across our busy restaurants. Casual, Part-time and Full-time opportunities available. This is an exciting opportunity to develop your skills in a dynamic, fast-paced environment! In order to succeed in this role, you must be meticulous, organised and passionate about cooking...

A reputable dining establishment in Sydney is seeking an experienced Chef to join its kitchen team. The role involves preparing high-quality dishes based on menu standards, supervising kitchen operations, and ensuring food quality and presentation. Candidates should hold a Certificate IV in Commercial Cookery and have at least 2 years of experience in a busy...

Full Time Chef - Bells Hotel (Australia Chef Migration) Bells Hotel is looking for an experienced Chef to join an energetic, friendly kitchen team. You will work with a dedicated Head Chef in a fast‑paced environment that values family‑like teamwork and modern, innovative cuisine. Requirements Minimum 3 years of professional kitchen experience Available...