Group Head Chef
vor 2 Wochen
Group Head Chef – Laundy Hotels Join one of Australia’s largest and most iconic hospitality groups. Laundy Hotels is a proudly family‑owned business with over 40 venues across New South Wales, including premium pubs, restaurants and hotels. Built on strong family values, quality dining and exceptional guest experiences, the Laundy Group continues to set the standard for Australian hospitality. Responsibilities Providing hands‑on leadership and support to Head Chefs across multiple venues Driving menu development, seasonal updates and consistency in food presentation and quality Building strong supplier relationships and championing the use of local, premium produce Overseeing food quality, kitchen standards and profitability across all sites Managing kitchen budgets, P&Ls, labour costs and financial performance Leading repair, maintenance and capex projects for kitchen operations Supporting recruitment, training and a strong positive kitchen culture across the group Collaborating with venue and operations teams to ensure smooth, efficient kitchen systems Qualifications Proven experience as an Executive or Group Chef within a multi‑site or high‑volume hospitality group A genuine leader with strong communication and mentoring skills A hands‑on, approachable style that inspires and motivates kitchen teams Solid financial and operational management experience (P&L, cost control, labour management, forecasting) Experience implementing and managing systems such as Deputy, Cooking the Books or similar Passion for fresh, seasonal and high‑quality food Ability to balance big‑picture strategic planning with day‑to‑day operational excellence A calm, adaptable and collaborative approach even under pressure The Laundy Story Four generations, countless beers poured, and a legacy built on good old‑fashioned hospitality – that’s the Laundy way. We kicked things off in 1945 with the Sackville Hotel in Rozelle and have grown into one of NSW’s most recognisable hospitality families. Today we steward a diverse portfolio of 40+ venues ranging from local pubs to boutique hotels and vibrant beachfront destinations, all united by the same spirit of community and exceptional guest experience. How to Apply Click Apply Now. Yes, we want a cover letter – but not a generic one. Show us who you are, your culinary personality and your passion for the kitchen. Get creative, have fun and let us see the chef behind the resume (we read them). Hot Tip Tell us if your cooking style was a dish, what would it be and why. The more inventive, bold or unexpected the better. We're All About People At Laundy Hotel Group, we know great hospitality starts with diverse voices and experiences. We’re proud to be an Equal Employment Opportunity employer and actively encourage applications from people of all backgrounds, identities, cultures and abilities, including First Nations peoples, people with disability, and those from the LGBTQIA+ community. If you require any adjustments to the recruitment process, our HR team is happy to have a confidential chat to ensure you’re comfortable and supported every step of the way. You can connect with the team at Acknowledgement of Country We recognise the Gadigal people of the Eora Nation, Traditional Custodians of the land and waters of Sydney. We pay our respects to Elders past and present and extend that respect to all First Nations peoples. Interview Questions Which of the following statements best describes your right to work in Australia? How many years’ experience do you have as a Head Chef? How many years of people management experience do you have? Have you worked in a role which requires a sound understanding of OH&S/WHS? Have you worked in a role where you were responsible for stock control? Do you have experience preparing work rosters? Do you have experience with menu planning & costing? What’s your expected annual base salary? How do you approach menu design to balance creativity, cost control, and customer appeal? How do you align culinary operations with broader business goals or brand strategy? How much notice are you required to give your current employer? #J-18808-Ljbffr
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Group Head Chef – Multi-Site Culinary Leader
vor 2 Wochen
Council of the City of Sydney, Österreich Laundy Hotel Group VollzeitA prominent hospitality group in New South Wales seeks a Group Head Chef to oversee kitchen operations across multiple venues. The ideal candidate will have extensive experience in high-volume environments, outstanding leadership skills, and a passion for quality cuisine. This role demands strong financial acumen and operational excellence, contributing to a...
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Sous Chef
vor 3 Wochen
Council of the City of Sydney, Österreich Feros Hotel Group VollzeitThe Feros Group is a leading hospitality group, renowned for creating exceptional and memorable experiences across our 13 kitchens and 9 thriving venues in the Sutherland Shire, Sydney CBD and NSW South Coast. We are driven by a passion for hospitality and a commitment to building teams of talented professionals who consistently exceed expectations. What is...
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Multi-Venue Sous Chef — Path to Group Head Chef
vor 3 Wochen
Council of the City of Sydney, Österreich Great Eats VollzeitA leading hospitality group in Sydney is seeking an experienced Sous Chef to join their dynamic team. This role offers a unique opportunity for progression into a Group Head Chef position. Candidates should have experience in busy pub or bistro-style kitchens, excellent time management, and a collaborative mindset. Flexible work hours including weekends are...
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Head Chef
vor 1 Woche
Council of the City of Sydney, Österreich Xprt Dev VollzeitPosted 18 hours ago Head Chef / Senior Sous Chef - French Bistro (Southern Highlands) Refined French Cuisine | Creative Input | Multi-Hatted Mentorship | Lifestyle Opportunity A rare chance has opened for an ambitious Head Chef or an exceptional Senior Sous Chef ready to step up and lead the kitchen of a newly opened French-style bistro in the beautiful...
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Head Chef
Vor 6 Tagen
Council of the City of Sydney, Österreich at VollzeitHead Chef / Senior Sous Chef - French Bistro (Southern Highlands) Refined French Cuisine | Creative Input | Multi-Hatted Mentorship | Lifestyle Opportunity A rare chance has opened for an ambitious Head Chef or an exceptional Senior Sous Chef ready to step up and lead the kitchen of a newly opened French‑style bistro in the beautiful Southern Highlands....
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Head Chef
Vor 4 Tagen
Council of the City of Sydney, Österreich Trippas White Group VollzeitThe Venue Trippas White Group (TWG) is proud to announce the continuation of its partnership with Taronga Zoo Sydney, having retained the Catering Services contract for another seven years. This new era gives TWG the opportunity to showcase its breadth and depth to help create a world‑leading hospitality experience at Taronga. Central to the partnership is...
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Head Chef | Taronga Zoo
vor 2 Wochen
Council of the City of Sydney, Österreich Trippas White Group VollzeitTrippas White Group (TWG) is proud to announce the continuation of its partnership with Taronga Zoo Sydney, having retained the Catering Services contract for another seven years. This new era gives TWG the opportunity to showcase its breadth and depth to help create a world‑leading hospitality experience at Taronga. Central to the partnership is...
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Head Chef
vor 1 Woche
Council of the City of Sydney, Österreich Chotto Matte VollzeitThis range is provided by Chotto Matte. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range $100,000.00/yr - $120,000.00/yr Direct message the job poster from Chotto Matte Position: Head Chef – New Opening! Location: Sydney About us: Chotto Matte is a globally recognized Japanese-Peruvian...
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Head Chef
vor 3 Wochen
Council of the City of Sydney, Österreich The Birdhouse VollzeitThe Birdhouse, a leading local restaurant in Minchinbury NSW, is seeking an experienced and talented Head Chef to join our passionate culinary team. As Head Chef, you will play a pivotal role in driving the culinary vision and delivering an exceptional dining experience for our guests. This is a full-time position based in our restaurant in Minchinbury. What...
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Head & Sous Chef: Lead Busy Kitchens, Mentor Team
vor 3 Wochen
Council of the City of Sydney, Österreich Feros Hotel Group VollzeitA leading hospitality group in Australia is seeking experienced Sous Chefs and Head Chefs to lead kitchen teams and deliver exceptional food experiences. Ideal candidates have at least 5 years in a similar role, possess strong teamwork and problem-solving skills, and are able to thrive in a high-volume kitchen environment. Join a company that values training...