Chef

Barrier Reef Tavern is looking for an additional experienced Chef to join the team. You will be working within an energetic, friendly environment, with a dedicated Head Chef and team who are fun and treat each other like a big family. This is a unique opportunity for a professional Chef looking to join the kitchen team and to enjoy the fast-paced environment...

A prominent hospitality venue in Port Douglas is looking for an experienced Chef to join their team. Applicants should have at least 3 years of experience in a busy commercial kitchen, deliver modern food, and maintain high standards of food hygiene and presentation. This full-time role requires availability for a rotating roster across Monday to Sunday....

Commis Chef Apply for the Commis Chef position at Sheraton Hotels & Resorts . Job Number: Job Category: Food and Beverage & Culinary Location: Sheraton Grand Mirage Resort Port Douglas, 168-190 Port Douglas Road, Port Douglas, Queensland, Australia, 4877 Schedule: Part Time Position Type: Non-Management #J-18808-Ljbffr

About Us Ferntree Rainforest Hotel can be found in the heart of Cape Tribulation in the Daintree, a UNESCO world heritage site, where the rainforest meets the reef. Ferntree Rainforest Hotel is a superb and an affordable tropical getaway. A place and space to delight, inspire and refresh you. Ferntree’s is an environmentally-friendly resort set back in the...

Niramaya Villas and Spa – Port Douglas QLD Niramaya Villas and Spa is hiring a Full time Chef De Partie role in Port Douglas, QLD. Apply now to be part of our team. Requirements for this role: Flexible hours available 1 year of relevant work experience required for this role Work visa will be provided for this role Job description: Our Kitchen Team at...

Location: Port Broughton, SA, 5522 Full-Time: Immediate start Reports to: Aged Care Facility Manager Job Title: Chef Salary range: $76,600 - $85,000 + Superannuation Job Closure date: 30 days About our client Our client, a cherished heritage destination that offers a unique window into Australian history and artisanal culture, is seeking a talented and...

A local bakery in Port Kembla is seeking an Apprentice Chef. Responsibilities include developing quality cakes, maintaining hygiene standards, and effective communication within a team. Flexibility is required with work on weekdays or weekends. A good attitude, respect for colleagues, and a solid work ethic are essential. Wages are paid according to Fair...

The Stump Hotel—Australia’s oldest licensed hotel and a Port Fairy icon—is searching for a passionate and driven Head Chef to lead our kitchen team. With a strong focus on quality pub dining, local produce, and consistent service, we’re offering the right candidate an opportunity to make their mark in a thriving regional venue. What We’re Offering:...

Banks Cafe Port Macquarie, NSW 2444 Hospitality & Tourism Chefs Full time- 5 days Banks Cafe is a cafe / restaurant based in Port Macquarie. We mainly focus on offering mouth-watering delicious and authentic foods. We also offer a warm friendly dining environment with a modern bar which makes an ideal venue for any of your special occasions. Banks Cafe is...

Looking for a career in hospitality? Want to be part of a dynamic and progressive organisation where staff feel they belong, are valued and contribute to meaningful work? We are seeking an enthusiastic, customer focused, team player to fill the position of Sous Chef at Port Macquarie City Bowling Club. The purpose of this role is to plan & direct the...