Pastry Chef: Seasonal Desserts

A leading hospitality group in Tasmania is looking for a passionate Dessert Chef to craft exquisite desserts at their premier destination property. You will prepare and plate high-quality sweet treats, execute seasonal dessert menus, and maintain the pastry section's hygiene standards. The ideal candidate has a Certificate III in Commercial Cookery and a...

A premier Australian entertainment hub is seeking a passionate Pastry Cook to join its culinary team at The Star Sydney. The role involves supporting the Sous Chef, maintaining high kitchen standards, and creating unforgettable dessert experiences. The ideal candidate should be a culinary school graduate or currently completing their apprenticeship with...

A luxury hotel chain in Victoria is seeking a talented Chef De Partie - Pastry to lead the pastry section. You will craft exquisite desserts, design menus, and maintain the highest standards of quality. Applicants should have a Certificate III in Commercial Cookery, experience in premium settings, and a passion for local ingredients. This position emphasizes...

Job Description Job Type: Permanent position | Full time position Location: Cabramatta, NSW Full-Time: Immediate start Reports to: Pastry Chef / Chef de Partie – Pastry Section Salary range: $76,600 - $77,000 Job Closure date: 30 Days Position Overview Mygration is engaged to source the following position for our client. As a Commis Chef in the Pastry...

Location: Cabramatta, NSW Full-Time: Immediate start Reports to: Sous & Head Chef Salary range: $76,600 - $80,000 Job Closure date: 30 Days Position Overview Mygration is engaged to source the following position for our client. As the Chef de Partie in the Pastry Section, you will be responsible for leading the pastry team in creating exquisite desserts,...

Job Type: Permanent position | Full time position Job Description Location: Cabramatta, NSWFull‑Time: Immediate startReports to: Sous & Head ChefSalary range: $76,600 - $80,000Job Closure date: 30 Days Position Overview Mygration is engaged to source the following position for our client. As the Chef de Partie in the Pastry Section, you will be responsible...

A luxury hotel and dining establishment in Australia is seeking a creative Pastry Chef to lead the pastry section. You will collaborate with the Executive Chef to craft unforgettable desserts and manage kitchen operations. The ideal candidate has proven experience and a Certificate III in Hospitality. This position offers excellent benefits including...

Overview Join a team of highly talented pastry chefs in a dynamic and growing production business in a brand new factory creating cakes and desserts for wholesale customers. We are the supplier of choice for many well known cafés, event venues, caterers and gourmet supermarkets. Responsibilities This full time role will suit a qualified pastry chef with...

A culinary recruitment agency is seeking a skilled Chef de Partie for the Pastry Section in Cabramatta, NSW. This role requires a minimum of 2 years in fine dining, focusing on creating exquisite desserts with modern techniques. Responsibilities include designing seasonal menus, mentoring junior staff, and maintaining high quality standards. The ideal...

A Mediterranean restaurant in Parramatta is seeking an experienced pastry cook to create high-quality pastries, desserts, and baked goods. The ideal candidate will have proven skills in pastry techniques and a relevant culinary qualification. Responsibilities include maintaining ingredient quality, collaborating with chefs, and ensuring compliance with food...