Daytime Junior Sous Chef — Café Team, 7am–3pm

A community-focused café in Devonport is seeking a motivated Chef de Partie/Sous Chef for a full-time role. You will oversee kitchen operations, ensuring high standards of food preparation and presentation within a collaborative team. This role offers a salary of $70,000 per annum, Monday to Friday daytime hours, and the opportunity for an immediate start....

A modern café in Sydney is looking for a Sous Chef to join their dynamic team. In this role, you'll work alongside an award-winning Executive Chef, creating high-quality seasonal dishes and leading a motivated kitchen team. The café promotes a positive work environment and offers daytime hours from Monday to Friday, with opportunities for career...

Event and Systems Manager at Wild Canary Wild Canary is seeking a skilled, calm, and motivated Sous Chef to join our botanical bistro set within the beautiful Brookfield Gardens. We’re a busy breakfast and lunch venue , we also host select private evening events and weddings. This position is hands‑on and leadership focused. You’ll work closely with...

A local café in Balmain is seeking a Full-time Cafe Barista. Candidates should have at least 1 year of coffee experience in Australia and excellent customer service skills. The role involves working in a busy environment preparing coffee and taking orders. Ideal for someone friendly and close to Balmain, working Monday to Friday from 7am to 3pm. Apply now...

A popular café in Queensland is seeking a skilled Sous Chef to support the Head Chef and lead the kitchen team. This role requires 4-5 years of experience and strong leadership qualifications. The Sous Chef will manage daily operations, oversee food quality, and train junior staff. The café offers a supportive environment and opportunities for growth....

A popular waterfront café in Mandurah is seeking a skilled Chef or Cook to join its dynamic kitchen team. The role requires experience in fast-paced environments, a commitment to quality, and the ability to manage stock and orders efficiently. With daytime hours and a supportive work culture, this position offers either full-time or part-time availability...

A local café is seeking a friendly and enthusiastic Junior Casual Café Team Member in City of Devonport, Tasmania. Ideal candidates will possess good communication skills and a love for working with food and people. While no experience is needed, a willingness to learn and physical fitness for lifting and standing are important. The role offers flexible...

An opportunity you don’t want to miss. Industrial Harvest is a fresh and modern café with a mission: bringing exciting, seasonal food and quality produce to Sydney's west. Over the past 8 years, we’ve experienced rapid growth, built a strong reputation, and created a loyal community of customers who love what we do. We’re now on the hunt for a Sous...

A botanical bistro in Brisbane seeks a skilled Sous Chef to lead kitchen operations in a busy environment. You will work closely with the Head Chef, ensuring efficient systems and a high standard of food quality. Ideal candidates will have previous kitchen leadership experience, strong organizational skills, and calmness under pressure. The position offers a...

My Muscle Chef (MYMC) is Australia’s premium fresh ready‑made meal and functional food and beverage company. Based in Sydney NSW, we are growing quickly to extend our position as the online direct to consumer and retail industry leader in an industry that is experiencing explosive growth. Since 2013, we have experienced continuous growth & hold enormous...