Coastal Sous Chef: Lead Kitchen

Sous Chef The Peninsula Bar & Restaurant Mandurah Love coastal living fresh flavours and leading from the front Join us at The Pen a vibrant waterfront venue with panoramic foreshore views a newly refurbished dining space and a buzzing local following. From long lazy lunches to lively evenings by the water this is Mandurahs go-to spot and were looking for a...

A popular beachfront restaurant on Hamilton Island is looking for a Sous Chef to lead kitchen operations and create memorable dining experiences. You will work with seasonal ingredients and focus on fresh coastal cuisine. Ideal candidates have a Certificate III in Commercial Cookery and experience in high-quality dining environments. This role offers a great...

A local coastal wine bar in Western Australia seeks a passionate Sous Chef to lead kitchen operations and design a new menu. You will assist in launching the venue, manage kitchen staff, and create a menu focused on local produce. The ideal candidate will have experience in high-quality dining, strong leadership skills, and a genuine passion for hospitality....

We're launching a brand-new coastal wine bar and seeking a passionate Sous Chef to help us lead the kitchen from the ground up. This is a rare opportunity to help shape the menu, help design and fit out a brand new kitchen, build your team and create something truly special. We're locally based owner-operators with 30+ years of combined industry experience...

Senior Chef ( CDP / Sous Chef / Head Chef)- Sydney Yes Chef Recruitment Agency - Experienced Chefs At Yes Chef, we work exclusively with Sydney's most iconic venues, renowned catering companies, and industry leaders who set the benchmark for excellence. We're here to connect chefs with opportunities that match their skill, passion, and ambition. Minimum 5...

Sous Chef – Sails Restaurant Be part of something exciting! Hamilton Island’s beloved Sails Restaurant is reopening with a fresh new look and an exciting new menu that celebrates coastal living at its best. Set right on Catseye Beach , Sails will showcase light, fresh flavours, premium local seafood, and our signature in-house made flatbread — all...

Sous Chef | Brisbane Sous Chef wanted for a busy East Brisbane bistro. Lead a high energy kitchen, cook great food and grow your career with a supportive team. Sous Chef If you’re the kind of chef who thrives in a buzzing bistro , loves leading from the front, and gets a kick out of turning great produce into crowd-pleasing favourites, this gig has your...

A family-friendly club in Glenbrook is looking for an experienced Sous Chef to join their busy kitchen team.You will manage kitchen operations, ensure high-quality food service, and lead your team by example.The ideal candidate will have at least 3 years of experience in a Senior Chef role and relevant culinary qualifications.A strong commitment to customer...

Get AI-powered advice on this job and more exclusive features. Direct message the job poster from Amora Brisbane Sous Chef – Lead, Create, and Inspire at Amora Brisbane Are you a passionate and driven chef ready to take the next step in your career? Do you thrive in a fast-paced, five-star kitchen where leadership, consistency, and creativity go hand in...

A leading hospitality group in Sydney is seeking a skilled Sous Chef to join the exciting new venue, TJ’s Po Boy’s at the Sydney Fish Market. The role involves leading daily kitchen operations, developing menus, and ensuring top-quality service in a dynamic environment. Ideal candidates will have experience in high-volume service, a passion for seafood,...