Banquets & Events Chef de Partie — Lead the Award‑Winning Kitchen

Hyatt Place Melbourne Caribbean Park | Archie's Farm Restaurant & Bar Hotel Restaurant of the Year – Victorian Accommodation Awards for Excellence 2024 & 2025 Chef de Partie – Banquets & Events Join an Award‑Winning Culinary Team At Hyatt Place Melbourne Caribbean Park, we deliver a modern, vibrant, and welcoming guest experience in the heart of one of...

A leading hotel in Melbourne is seeking an experienced Chef de Partie to oversee day-to-day kitchen operations while ensuring guest satisfaction and exceptional culinary experiences. The ideal candidate has a Certificate III in Commercial Cookery and strong leadership skills. You'll lead a motivated team, manage kitchen practices, maintain hygiene standards,...

Company Description Discover the Sofitel Sydney Darling Harbour. Sofitel Sydney Darling Harbour welcomes guests into a world of luxury blending French Art de Vivre and local culture. The Flagship hotel boasts 590 rooms and suites, four vibrant bars and restaurants, a stunning, award winning outdoor infinity pool, state of the art gym overlooking the city...

Red Gum BBQ is on the hunt for a passionate Chef de Partie to join our award winning restaurant. This is a Full-Time opportunity across our Seaford and Red Hill locations, with a great opportunity for career growth and continuous support and training. About the Role The Chef de Partie is responsible for managing and supervising a section of the kitchen,...

Company Description Located in the heart of Broadbeach, just steps from the ocean, Sofitel Gold Coast Broadbeach is a five-star luxury hotel featuring 296 guest rooms and suites, two bars, a restaurant, multi-level pool, and ten elegant event spaces. Our hotel blends French sophistication with the relaxed charm of coastal Queensland, offering a distinctive...

A leading hotel chain in Melbourne is seeking a Chef De Partie to contribute to culinary operations. The successful candidate will lead junior chefs, uphold kitchen standards, and create exceptional dishes. Ideal applicants have 2+ years of experience in fine dining, knowledge of Modern Australian cuisine, and a passion for culinary excellence. Join a...

Commis Chef | Banquets – Sofitel Sydney Darling Harbour We’re looking for a dedicated Commis Chef to join our Banquets team at Sofitel Sydney Darling Harbour , a flagship luxury hotel that blends French Art de Vivre with local culture and offers 590 rooms, four vibrant bars and restaurants, an award‑winning outdoor infinity pool, a...

Located in the heart of Broadbeach, just steps from the ocean, Sofitel Gold Coast Broadbeach is a five‑star luxury hotel featuring 296 guest rooms and suites, two bars, a restaurant, multi‑level pool, and ten elegant event spaces. Our hotel blends French sophistication with the relaxed charm of coastal Queensland, offering a distinctive destination for...

Company Description Discover the Sofitel Sydney Darling Harbour – a world of luxury that blends French Art de Vivre with local culture. The flagship hotel boasts 590 rooms and suites, four vibrant bars and restaurants, a stunning, award‑winning outdoor infinity pool, a state‑of‑the‑art gym overlooking the city skyline, an exclusive top‑floor...

At Navarra, we are more than just an event venues company – we are a family of passionate individuals who thrive on delivering world‑class dining experiences. With over 50 years of excellence in hospitality, we combine tradition with innovation, celebrating creativity and exceptional service. We are seeking a talented and driven Chef de Partie to join...