Lead Chef – Seasonal, Heritage Kitchen

A renowned culinary destination in Port Broughton is seeking a talented Chef to lead menu development and maintain high kitchen standards. This role involves creative culinary management and mentoring a diverse kitchen team while ensuring food safety and quality. Ideal candidates will have experience in a high-volume kitchen and a passion for producing...

Job Type: Permanent position | Full time position Job Title: Chef Salary range: $76,600 - $85,000 + Superannuation Location: Port Broughton, SA, 5522 Reports to: Aged Care Facility Manager Job Closure date: 30 days Job Description Our client, a cherished heritage destination that offers a unique window into Australian history and artisanal culture, is...

Location: Port Broughton, SA, 5522 Full-Time: Immediate start Reports to: Aged Care Facility Manager Job Title: Chef Salary range: $76,600 - $85,000 + Superannuation Job Closure date: 30 days About our client Our client, a cherished heritage destination that offers a unique window into Australian history and artisanal culture, is seeking a talented and...

A leading community organization based in Port Macquarie is seeking an energetic and passionate Head Chef to lead their kitchen team. This role entails developing creative seasonal menus and ensuring quality in food preparation while fostering a collaborative culture among a talented team. The ideal candidate will have a solid leadership background, be...

A prominent culinary establishment in Port Broughton is seeking a passionate Cook to join their team. This role involves preparing high-quality meals, maintaining kitchen standards, and guiding junior staff. The ideal candidate will have proven experience in fast-paced environments, strong cooking skills, and a commitment to food safety. Your culinary...

A prominent hospitality venue in Port Douglas is looking for an experienced Chef to join their team. Applicants should have at least 3 years of experience in a busy commercial kitchen, deliver modern food, and maintain high standards of food hygiene and presentation. This full-time role requires availability for a rotating roster across Monday to Sunday....

A renowned culinary establishment located in Port Broughton is seeking a dedicated Cook to join their vibrant kitchen team. The role requires expertise in food preparation, a passion for quality cooking, and the ability to work collaboratively in a bustling environment. Ideal candidates will have experience in high-quality kitchens and a strong understanding...

Bring your culinary creativity to Fox & Hounds Inn, Port Arthur. Lead our kitchen, craft seasonal menus, and deliver exceptional dining in a stunning sea‑front environment. Job Information Employer: Kingmot Pty Ltd T/A Fox & Hounds Location: 6789 Arthur Highway, Port Arthur, TAS 7182, Australia Salary: $77,000 to $85,000 Website: foxandhounds.com.au...

The Stump Hotel—Australia’s oldest licensed hotel and a Port Fairy icon—is searching for a passionate and driven Head Chef to lead our kitchen team. With a strong focus on quality pub dining, local produce, and consistent service, we’re offering the right candidate an opportunity to make their mark in a thriving regional venue. What We’re Offering:...

A local hospitality establishment in Port Macquarie is searching for a passionate Head Chef to lead their kitchen team. You'll create seasonal menus, inspire your team, and uphold high culinary standards while ensuring food safety. This role offers a competitive salary between $90,000 and $100,000 and the opportunity for professional development. Join a...